Pizzeria O Dongbuichon Branch

An authentic Italian pizza combining fresh basil, tomato sauce, and mozzarella cheese. It features beautiful colors expressing the Italian flag and a savory, fragrant taste. Good for whetting your appetite before a meal or enjoying with the main course.

A Margherita pizza made with high-quality Italian buffalo mozzarella cheese and fresh basil. You can experience a deeper and richer dairy flavor than a regular Margherita. It features a nutty and fresh taste, and is best enjoyed immediately while warm.

A premium Margherita pizza made with top-grade DOP-certified buffalo mozzarella, Campanian basil, and San Marzano tomato sauce. It offers the deep, rich flavor and aroma of the ingredients themselves, allowing you to taste the essence of authentic Italian pizza. Recommended for those seeking a special meal.

A signature pizza harmonizing the fragrance of basil pesto, fresh arugula, creamy buffalo mozzarella, and a special sun-dried tomato sauce. It features a refreshing yet deep flavor, allowing you to enjoy the taste of various ingredients simultaneously. Best enjoyed with a light wine.

An original pizza in a unique chicken shape, filled with various Italian ingredients such as prosciutto, fresh arugula, and Fior di Latte cheese. It is visually appealing, and the combination of salty prosciutto and fresh arugula stands out. Great for sharing among a group.

A pizza combining the saltiness of Gorgonzola cheese with the sweetness of acacia honey. The unique aroma of Gorgonzola and the sweetness of honey create a perfect harmony, offering a distinctive and addictive taste. It's also excellent as a snack with wine.

A pizza generously topped with four types of Italian cured meats such as salami, pepperoni, prosciutto, and pancetta. The salty and rich flavor of the cured meats, combined with a slight spiciness, creates excellent umami. Great to enjoy with beer or wine.

A four-cheese pizza combining ricotta, Gorgonzola, Parmigiano, and mozzarella cheeses. The addition of smoked cheese adds a deeper and richer cheese flavor. It has a salty and savory taste, and is best enjoyed when the cheese is melted and stretchy while warm.

A pizza generously topped with four types of mushrooms such as porcini, shiitake, king oyster, and button mushrooms. Fragrant truffle oil is added, boasting a deep flavor. The chewy texture of the mushrooms and the truffle aroma harmonize to create a luxurious taste. It pairs especially well with wine.

A pizza harmonizing salty bacon, soft-boiled egg, fresh spinach, mozzarella cheese, and tomato sauce. Breaking the egg yolk and enjoying it with the pizza makes it even more savory and smooth. It's also a hearty meal.

A pizza with bacon, potatoes, and Gorgonzola sauce, offering a salty and savory flavor. The softness of the potatoes, the chewiness of the bacon, and the richness of the Gorgonzola sauce harmonize to create a unique taste and texture. Especially recommended for those who love french fries.

A dessert beautifully plated with seasonal fruits, served with a sweet dessert wine. It's the perfect choice to conclude your meal, balancing the freshness of the fruit with the sweetness of the wine. A luxurious dessert suitable for special occasions or anniversaries.

An authentic Italian fried dish featuring crispy, fresh squid. The combination of chewy squid and crispy batter is characteristic, and each bite is full of savory flavor. A great appetizer to enjoy with light beer or wine.

French fries flavored with truffle oil and fragrant herbs. The crispy exterior and soft interior of the potatoes, combined with the deep aroma of truffle, create a luxurious taste. A great side dish to enjoy with beer or drinks.

A special plate consisting of various Italian cured meats (salumi), cheeses, olives, nuts, dried fruits, and bread. You can enjoy a variety of flavors and textures at once, making it ideal as an accompaniment to wine or beer. A generous dish perfect for sharing among a group.

An oil-based pasta featuring garlic, olive oil, and spicy pepperoncino, boasting a clean and refreshing taste. The fragrant garlic and the spiciness of pepperoncino blend to deliver a deep flavor. Recommended for those seeking a light yet satisfying meal.

A rosé cream pasta made with a bisque sauce, carefully simmered for 5 hours with shrimp, mushrooms, cream, and clam broth. The rich seafood flavor and smooth cream sauce harmonize to deliver a deep and rich taste. Recommended for those who want to enjoy a luxurious meal.

A pasta that enhances creaminess by adding cream sauce to the authentic central Italian Carbonara method. The organic free-range egg, cooked sous-vide to a soft-boiled state, adds richness, and it harmonizes with the rich cream sauce to deliver a full-bodied flavor. It's a hearty and satisfying meal.

A tomato sauce pasta generously filled with fresh seafood, including crab meat. The subtle spiciness of pepperoncino enhances the seafood flavor and adds umami. It's a harmonious pasta with the chewy texture of fresh seafood and the tanginess of tomato sauce.

A salad featuring tender sous-vide chicken breast, fresh romaine lettuce, and homemade Caesar dressing. It is served with a crescent-shaped bread (calzone) containing mozzarella cheese, making it more substantial. Good for those seeking a fresh and healthy meal.

An authentic Italian salad made with fresh burrata cheese, known for its soft and savory flavor. It offers a refreshing yet rich taste in harmony with fresh vegetables. Great as a light yet satisfying meal or appetizer.