Pizza Hut

The most classic pizza, simply topped with tomato sauce and melted mozzarella. A crispy base and mild flavors. Enjoyed hot, ideal for appreciating the quality of the dough.

A simple and tasty pizza with cooked ham and plenty of cheese. The salty taste of ham pairs perfectly with mozzarella. A favorite for children and classic lovers.

The royal version of the ham pizza, enriched with sliced fresh mushrooms. Offers varied texture and a subtle earthy taste. A complete and balanced meal.

Pizza famous for its sweet and savory mix, combining ham and juicy pineapple chunks. The fruit adds freshness that contrasts with the melted cheese. Divides opinions but remains a popular classic.

A spicy pizza inspired by street food flavors, with spicy samurai sauce and grilled meats. The taste is pungent and rich. Perfect for those who love dishes with character.

A pizza with the flavors of the South of France, featuring tuna and fresh vegetables. Light and fragrant thanks to herbs and olives. Ideal for a lighter meal.

Generous pizza with sweet and smoky barbecue sauce, topped with several meats. Very rich in flavor and filling. An American culinary experience.

Chicken version of the barbecue pizza, with crunchy vegetables. The sweetness of the BBQ sauce coats the tender chicken. Flavorful and colorful.

Refined Italian pizza combining roasted chicken and the intense flavor of AOP parmesan. Fresh tomato adds lightness. An elegant choice for cheese lovers.

The cheese lover's dream: a rich and melted blend of four distinct varieties, including blue cheese (Fourme d'Ambert). Creamy, salty, and powerful in flavor.

Create your own pizza by choosing your base and three toppings from a wide selection. Allows you to adapt the meal exactly to your taste.

A vegetarian pizza highlighting the distinctive taste of goat cheese. Simple and flavorful.

A fresh and light pizza, with juicy tomato slices on a melted cheese base. Classic and effective.

A pizza with a white base (cream) instead of tomato, very creamy, topped with mushrooms. Mild and comforting.

For those who like it spicy: ground beef and jalapeño peppers. The heat of the chili awakens the taste buds.

A garden of vegetables on a pizza: peppers, onions, mushrooms, and olives. Crispy and colorful, without meat.

Spicy flavors of merguez combined with the mildness of mushrooms. A pizza with character, slightly spicy.

The classic sweet and savory combination of goat cheese and honey on a creamy base. Sweet and indulgent.

A rustic pizza with cream and bacon, reminiscent of country flavors. Rich and satisfying.

Inspired by the Savoyard winter dish, with potatoes and melted raclette cheese. Very hearty and comforting.

The quintessential American classic. Crispy grilled slices of pepperoni (spicy sausage) on melted cheese.

An 'all-dressed' pizza with various meats and vegetables. Rich in textures and flavors, it's one of the most complete recipes.

Inspired by kebab, with grilled meat and white sauce. A fusion of pizza and the popular sandwich.

The carnivore's pizza: Beef, Chicken, Merguez (BPM). Very high in protein with a smoky barbecue sauce.

An elegant pizza with smoked salmon on a cream base. The smoky flavor of the fish pairs well with the creaminess.

A mountain pizza with salty cured ham and raclette cheese. Authentic and flavorful.

Fried and seasoned potato wedges. Crispy on the outside and tender on the inside. Dip in your favorite sauce.

Toasted bread slices rubbed with garlic and herbs. A classic crispy side.

Gratinated garlic bread with melted mozzarella. Even more delicious.

Tender chicken strips coated in a crispy breading. Served with sauce.

Small breaded chicken bites, ideal for sharing. Crispy and easy to eat.

Marinated and grilled chicken wings. Available in mild or spicy versions for extra kick.

Soft pizza dough sticks filled or topped with melted mozzarella. For dipping in sauce.

Even richer version of Breadsticks with extra cheese or topping.

Classic mixed salad with chicken, parmesan, and croutons (garlic bread). Fresh and nourishing.

Southern-flavored salad with fresh vegetables, olives, and parmesan. Light and vegetarian (depending on toppings).

Individual chocolate cake with a warm, flowing center. Intense cocoa flavor.

Soft fritters filled with a chocolate-hazelnut spread. Sweet and indulgent.

Warm pizza dough sticks filled with melted Nutella. Ideal for sharing as dessert.

A very large cookie with chocolate chips, served warm. Crispy edges and chewy center.

American ice cream famous for its large chunks of cookies, chocolate, or caramel. Rich and creamy.

Classic cola soda, fizzy and sweet.

Sugar-free version of the famous soda.

Cherry-flavored cola soda.

Clear and refreshing lemon-lime soda.

Still fruit drink, sweet and fruity.

Flavored iced tea.

Lemon drink, tangy and refreshing.

Fruit drink in a pouch, popular with children.

Still mineral water.

Natural sparkling mineral water.

Italian sparkling mineral water.

Classic lager blonde beer.

Dry and fruity rosé wine from Provence.

Red wine from the South of France.

Complete individual menu including a small pizza and two sides (starters or sides). Ideal for a varied solo meal.

Menu for two or for a big appetite, with a starter, a medium pizza, and drinks.

Large sharing menu, including two pizzas, two starters, and a large drink. Perfect for 2 to 3 people.

Very hearty festive menu with three pizzas, starters, and a drink. Suitable for groups.

Sharing platter composed solely of chicken (wings, bites, strips) with sauces. Ideal for an aperitif or to share.