Ped Yang A Au

Hot steamed rice topped with crispy-skinned, tender roasted duck, drizzled with a sweet and savory duck gravy. Often served with pickled ginger and cucumber to cut the richness.

Steamed rice served with fragrant roasted red pork, topped with a sweet and savory red sauce. Served with a boiled egg and cucumber.

Crispy pork rice, roasted and fried until the skin is puffy and crispy. The meat is tender and juicy, topped with a delicious sauce.

Rice dish where you can mix 2 toppings, such as red pork with crispy pork, or roasted duck with crispy pork, for variety on one plate.

Mixed rice with everything: roasted duck, red pork, and crispy pork. A complete dish on one plate, topped with savory sauce.

Soft and chewy egg noodles served with fragrant roasted duck. You can choose to have it dry with sauce or with hot soup.

Fresh egg noodles served with plump red pork wontons, thin wrappers, perfectly boiled, with a mellow flavor.

A noodle dish combining noodles, pork wontons, and roasted duck. Delicious and complete.

Egg noodles and pork wontons served with sweet and savory roasted red pork, fragrant with spices.

Noodles with all the toppings: red pork, crispy pork, and roasted duck. Perfect for those who love lots of toppings.

Hot, clear soup, sweet from bone broth. Served with thin-skinned, tightly filled pork wontons. Easy to swallow.

Boiled pork wontons served with roasted duck. Can be ordered in soup or dry.

Hot wonton soup, enhanced with thinly sliced red pork.

Whole roasted duck, crispy skin and tender meat, marinated with a special spice blend. Suitable for takeaway or dining with multiple people.

Half roasted duck, for small families. Served with gravy and dipping sauce.

Chopped crispy pork, bite-sized. Served separately as a side dish. Crispy skin, less fat, tender meat.

Honey-roasted red pork, cut into bite-sized pieces. Served separately as a side dish. Sweet and savory, mellow flavor.

A mixed dish for those who love both! Enjoy both red pork and crispy pork on one plate. Served as a side dish.

Chopped roasted duck served as a side dish. Suitable portion for 1-2 people.

Clear soup with stuffed bitter melon and minced pork, seasoned. Fragrant and sweet broth. Bitter melon is stewed until soft, not too bitter, easy to swallow.

Fresh egg noodles for boiling and preparing your own dishes.

Special house gravy for duck/red pork. Rich flavor. Sold separately by the kilogram.