Palais d'Asie

A complete menu including a starter, a main course (shrimp or duck), a side dish, and a drink or dessert. Ideal for a balanced meal with Asian flavors.

An affordable menu with starter, meat or fish main course, side dish, and dessert or drink. A classic option for lunch or dinner.

A light menu centered on steamed bites (dim sum), served with a side dish and a drink or dessert. Perfect for a healthier option.

A simple formula including a choice of meat or fish and a side dish. A quick and economical meal.

A large bowl of meal soup with noodles and meat or shrimp dumplings. A comforting and hearty dish, rich in flavorful broth.

A traditional sweet and sour, spicy soup, rich in ingredients like tofu, mushrooms, and bamboo shoots. A warm and stimulating starter.

A Vietnamese salad composed of cold rice vermicelli, fresh vegetables, aromatic herbs, and often grilled meat and spring rolls. A fresh and fragrant dish.