Okamion Braisé

Whole chicken marinated and grilled over charcoal. The skin is crispy and fragrant, the meat is tender and juicy. Usually eaten with your hands.

Marinated and braised half chicken. Characteristic smoky flavor. A generous portion ideal for a meal.

Menu including a quarter braised chicken, fries, and a non-alcoholic drink. A complete meal with grilled flavors.

Hearty menu with half a braised chicken, fries, and a drink. Perfect for big appetites.

Sandwich in a half baguette filled with marinated braised chicken. A street food classic, tasty and easy to eat.

Marinated chicken baguette sandwich with raw vegetables and special garlic and herb sauce. Served with homemade fries.

Merguez (spicy sausages) baguette sandwich with raw vegetables and garlic sauce. Served with homemade fries.

Spicy red sausage made from beef and lamb. Grilled and juicy, with a zesty flavor.

Traditional Senegalese wolof rice cooked in a tomato and vegetable broth. Red rice grains, fragrant and rich in flavor.

House mixed salad. Fresh and light to accompany grilled dishes.

Charcoal-grilled potatoes served with marinated red onions. Tender and flavorful.

Fresh fries cooked in two batches of oil for a perfect texture: crispy on the outside and melting on the inside.

Extra portion of creamy homemade garlic and herb sauce.

Non-alcoholic carbonated or sweetened drink.

Bottle of mineral water.

Traditional drink made from infused hibiscus flowers. Ruby red color, sweet and tangy taste, very refreshing.