Neeranuch Yum Yum

Shrimp Plaa salad is a Thai herbal salad with chili paste as the main ingredient. Rich flavor, fragrant with chopped lemongrass and kaffir lime leaves. Boiled shrimp mixed with spicy dressing.

Fish salad mixed with plaa-style herbs like lemongrass, kaffir lime leaves, and chili paste. Balanced sour, spicy, salty, and sweet flavor. Fragrant with herbs.

Perfectly boiled cockles, mixed with pla ingredients and chili paste. Spicy and aromatic with herbs. Suitable as a snack.

Boiled squid mixed with chili paste dressing and chopped herbs. Spicy and aromatic with spices. Crispy squid texture.

Boiled instant noodles mixed with pla ingredients and meat. Rich flavor, infused with chili paste and lemongrass.

Mixed seafood and meats, prepared in a plaa style with herbs and chili paste. A variety of flavors in one dish.

Boiled seafood (shrimp, squid) mixed with pla ingredients, spicy flavor, fragrant with herbs and chili paste.

Minced or sliced fish, seasoned with roasted rice powder, chili powder, lime, and fish sauce. Fragrant with herbs and roasted rice powder. Authentic Isaan spicy flavor.

Cooked minced pork, seasoned with chili powder, roasted rice powder, lime, fish sauce, shallots, and mint leaves. Sour, spicy, salty flavor, fragrant with roasted rice powder.

Cooked minced chicken, seasoned Isaan larb style with roasted rice powder, chili powder, and herbs. Spicy flavor, served with fresh vegetables.

Boiled squid seasoned with larb ingredients. Fragrant with roasted rice powder and chili powder. Spicy and zesty flavor.

Boiled fresh shrimp seasoned like larb with roasted rice powder and chili powder. Spicy flavor, sweet shrimp meat matches the larb seasoning.

Soft boiled glass noodles, seasoned with larb ingredients and minced pork. Fragrant with roasted rice powder. Perfectly sour and spicy.

Boiled Mama noodles seasoned like larb, with minced pork and herbs. Spicy and zesty flavor, infused into the noodles.

Mixed meats seasoned like larb. Fragrant with roasted rice powder and herbs. Full of spicy flavors.

Spicy mango salad. Sour shredded mango seasoned with dressing, crispy fish or dried shrimp. Satisfyingly sour and spicy.

Salted crab (fresh crab) mango salad. The sour taste of mango contrasts with the saltiness of the crab and the spicy dressing.

Mango salad with fresh horse crab. Sweet and juicy crab meat served with sour mango and spicy dressing.

Spicy mango salad topped with small crispy fish. Adds crunchiness and salty-sweetness, complementing the spicy and sour mango salad.

Seasonal mixed fruits mixed with spicy dressing. Sour, sweet, and refreshing taste, contrasting with the spiciness of the dressing.

Sweet corn salad with shrimp and squid. Crispy sweet corn kernels pair well with the spicy and sour dressing and seafood.

Lemongrass salad with shrimp and squid. Fragrant with fresh lemongrass. Spicy flavor, refreshing and healthy.

Crispy blanched winged beans, mixed with minced pork and shrimp. With chili paste and coconut milk. Balanced flavor, sweet, creamy, sour, and spicy.

Crispy boiled morning glory, mixed with minced pork and shrimp. Spicy dressing is well absorbed into the vegetables.

Crispy boiled water mimosa, mixed with spicy dressing. Spicy and sour flavor. Enjoyable to chew.

Water mimosa salad with mixed ingredients of minced pork and seafood. Full of deliciousness.

Water mimosa salad with shrimp and squid. The crispiness of water mimosa complements the freshness of the seafood and the spicy dressing.

Boiled cockles mixed with salad ingredients, including lemongrass and herbs. Spicy flavor, no fishy smell.

Fresh oysters, mixed with chili paste and Sesbania grandiflora tops. The sweetness of the oysters contrasts with the spicy dressing.

Perfectly boiled cockles, served with spicy seafood dipping sauce.

Boiled mussel meat, mixed with herbs. Perfectly sour and spicy.

Boiled fish topped with spicy dressing, emphasizing sourness from fresh lime, fragrant with chili and garlic.

Boiled squid, bite-sized pieces, mixed with spicy dressing, with celery and onion.

Boiled mixed seafood (shrimp, squid, fish) served with spicy seafood dipping sauce.

Boiled seafood with spicy and sour dressing, fragrant with fresh lime.

Mixed seafood salad with various ingredients like shrimp, squid, and shellfish. Spicy and flavorful.

Salad with three types of crispy fried ingredients (e.g., fried fish maw, crispy fish, cashews). Spicy dressing poured over the crispy items. Enjoyable to eat.

Catfish, grilled then fried until crispy. Served with a sweet and sour mango dressing.

Crispy clear glass noodles, mixed with minced pork and various ingredients. Unique crispy texture.

Glass noodle salad with plenty of seafood, including shrimp and squid. Spicy and zesty flavor.

Green, clear, chewy Shanghai noodles, mixed with minced pork. The dressing flavor pairs well with the noodles.

Shanghai noodles salad with seafood. Spicy flavor, chewy noodles are enjoyable to eat.

Seasoned glass noodles with minced pork. Mildly flavored noodle dish.

Seasoned glass noodles with mixed ingredients.

Seasoned glass noodles with seafood, shrimp, and squid.

Mixed glass noodle salad with minced pork and various ingredients. Sour and spicy flavor.

Glass noodle salad with shrimp and squid. Spicy flavor, chewy glass noodles absorb the dressing.

Special seasoned glass noodle salad.

Mixed Mama Noodle Salad with various ingredients. Perfectly boiled Mama noodles mixed with dressing.

Mama noodle salad with seafood, shrimp, and squid. Spicy and zesty flavor.

Special seasoned Mama noodles with mixed ingredients.

Special seasoned Mama noodles with seafood.

Mama noodle salad with shrimp and squid, emphasizing fresh seafood.

Sliced grilled pork neck, tossed with cucumber, onion, and celery. Sour, sweet, salty, and spicy.

Grilled pork neck seasoned like larb/nam tok, with roasted rice powder and chili powder. Rich flavor, fragrant with grilled pork and herbs.

Grilled pork neck, cut into bite-sized pieces. Tender with a little fat. Served with spicy dipping sauce.

Grilled pork neck with fresh lime seafood dipping sauce. Spicy, sour, and zesty flavor.

Sour freshแหนม (fermented pork), mixed with shredded ginger, shallots, and peanuts. Full of flavor and aromatic with side ingredients.

Fish ball (Plakrai) with chewy texture, mixed with herbs. Spicy flavor.

Shrimp salad with your choice of fresh, sweet, bouncy shrimp or boiled shrimp. Seasoned with spicy dressing, lime, chili, and herbs.

Fresh shrimp marinated in savory fish sauce, topped with spicy seafood dipping sauce. Served with garlic and fresh bitter melon.

Bouncy preserved egg, mixed with pickled ginger and salad ingredients. The richness of the egg contrasts with the spicy and sour dressing.

Boneless chicken feet (gizzard), crispy texture, mixed with spicy dressing.

Boiled assorted mushrooms mixed with minced pork and herbs. A healthy dish.

Boiled sausage slices, mixed with vegetables and spicy dressing. Easy to eat and appealing to all ages.

Sliced ham, mixed with spicy dressing, fragrant with lime and celery.

Firm pork sausage, boiled and mixed with spicy dressing. A popular dish.

Shredded imitation crab sticks, mixed with sweet and sour dressing. Enjoyable as a snack.

Bacon (fried or boiled), mixed with herbs. The salty and fatty flavor of bacon pairs well with the dressing.

Seafood salad focusing on large, fresh shrimp and squid. Spicy and flavorful.

Traditional salted crab salad, no mango. Emphasizes the flavor of the dressing and the crab.

Hot steamed sticky rice, soft and fragrant. Perfect to eat with som tum, larb, or grilled pork.

Fluffy steamed rice, perfectly cooked grains.