Nagoya Restaurant

Menu consisting of assorted Japanese meat skewers (yakitori), grilled with a sweet and savory sauce. Served with classic accompaniments: miso soup, coleslaw, and white rice.

Popular skewers made of thin slices of beef rolled around melted cheese, grilled and drizzled with sauce. Served with soup, salad, and rice.

A generous assortment of seven Japanese-style grilled meat skewers. Accompanied by the traditional trio: soup, salad, and rice.

Land and sea menu including grilled prawn skewers and an assortment of meat skewers. Served with soup, salad, and rice.

Assortment of grilled seafood skewers, drizzled with yakitori sauce. Served with miso soup, salad, and rice.

Shrimp and vegetables fried in a light and crispy Japanese batter. Served with dipping sauce, soup, salad, and rice.

Large bowl of vinegared rice topped with slices of fresh raw fish (sashimi). A complete and fresh dish, served with soup and salad.

Large maki rolls (futomaki) containing multiple ingredients, accompanied by salmon sushi. Served with soup and salad.

Assortment of traditional sushi (slice of raw fish on vinegared rice). Served with soup and salad.

A large platter combining assorted sushi and maki for a complete experience. Served with soup and salad.

Combination of sashimi (raw fish without rice) and assorted sushi. Served with soup and salad.

Large assortment including sashimi, sushi, and California rolls (inside-out rolls with avocado/surimi). Served with soup and salad.

Menu mixing raw fish slices (sashimi) and California rolls. Served with soup, salad, and rice.

Assortment of fresh raw fish sliced. Served with a bowl of rice, soup, and salad.

Large platter of assorted sashimi for raw fish lovers. Served with rice, soup, and salad.

Varied menu combining sushi, maki, and grilled Japanese dumplings (gyoza). Served with soup and salad.

Complete menu mixing hot (skewers) and cold (sushi/maki) cuisine. Served with soup, salad, and rice.

Combination of grilled skewers and raw fish (sashimi). Served with soup, salad, and rice.

Salmon-focused menu, with grilled fish skewers, sushi, and maki. Served with soup, salad, and rice.

Grilled and raw fish menu, including salmon skewers and assorted sashimi. Served with soup, salad, and rice.

Very generous royal menu combining skewers, sushi, and a large portion of sashimi. Served with soup, salad, and rice.