MY PIZZA (Dahka Pizza)

A classic pizza topped with tomato sauce and melted mozzarella cheese. Simple and tasty.

Popular pizza with ham and mushrooms on a tomato-mozzarella base. A classic balance of savory and earthy flavors.

Pizza with strong Mediterranean flavors featuring salty anchovies, capers, and olives. Intense and briny taste.

Folded pizza (puffed), filled with meat and ingredients of your choice. Crispy on the outside and melting on the inside.

Meat-free pizza topped with an assortment of fresh vegetables like peppers, mushrooms, and onions. Fresh and colorful.

Seafood pizza topped with mussels, shrimp, and calamari with a parsley and garlic sauce. Marine flavors enhanced by garlic and parsley.

Pizza with tuna, egg, and olives. Rich and flavorful.

Pizza for charcuterie lovers, topped with four types of meat: ham, bacon, chorizo, and salami. Very rich and salty.

Pizza topped with seasoned minced meat, mushrooms, and an egg. Hearty and nourishing.

Oriental-style pizza with spicy merguez sausages, vegetables, and egg. Rich and complex flavors.

Pizza rich in various cheeses: blue, raclette, goat cheese, and mozzarella. Creamy and intense in flavor.

A variation of the Regina with spicy chorizo instead of ham, plus an egg. Flavorful and slightly spicy.

Creamy pizza with Boursin cheese (garlic and herbs), with minced meat and vegetables.

Classic pizza divided into four parts or mixed, representing the seasons with artichokes, ham, mushrooms, and olives.

Meaty pizza with minced meat and merguez. Rich and spicy taste.

Pizza with tikka chicken (spicy) with mushrooms and onions. Often served with samurai sauce (spicy mayonnaise).

Pizza topped with grilled kebab meat, merguez, and vegetables. A fast-food classic.

Very hearty pizza with an assortment of meats: merguez, ham, and minced beef.

Spicy pizza inspired by Mexican flavors with chorizo, peppers, and merguez.

Pizza topped with minced meat, merguez, and vegetables.

Creamy white pizza with goat cheese. Mild and smooth.

Rich American-style pizza with minced meat, turkey bacon, and melted cheddar.

Inspired by the Savoyard dish, this pizza is topped with potatoes, bacon, onions, and reblochon cheese. Very hearty and comforting.

Rustic cream pizza with smoked chicken and potato slices.

Chicken and potato pizza on a cream base.

Delicate pizza with smoked salmon and fresh cream, enhanced with a touch of lemon.

Country-style pizza with ham, onions, and potatoes.

Pizza with cream base, minced meat, mushrooms, and eggs.

The classic sweet and savory combination of goat cheese and honey on a creamy base.

Pizza with curry flavor, spicy chicken, and vegetables.

Pizza with smoky barbecue sauce, spicy beef, and peppers.

Pizza topped with Algerian sauce (a spicy mayonnaise with onions), chicken, and vegetables.

A customizable pizza where you choose your own ingredients.

A traditional Algerian pizza with thick dough cooked on a square pan, often sold by the slice. Simple and authentic.

Pizza covered with a second layer of dough, stuffed inside (pie or flat calzone type).

Small stuffed buns or pastries, ideal as a snack.

Popular Algerian specialty: a flan or gratin made from chickpea flour, cumin, and eggs. Soft texture and unique flavor.

A small calzone filled with fresh cream, cheese, curry sauce, and vegetables, with a meat of your choice.

Hearty sandwich filled with minced meat, fries, egg, and cheese. Maghrebi fast-food style.

Sandwich with marinated chicken, fries, egg, and cheese.

Sandwich filled with liver (usually poultry or lamb), fries, eggs, and cheese.

Simple vegetarian sandwich with a generous filling of fries, an egg, and cheese.

Sweet tart for dessert.

Classic pastry made of layers of crispy puff pastry and pastry cream.

Pastry flan, a creamy dessert made from eggs and milk on a pastry base.

Standard soda can (33cl).

Large soda bottle (1 liter).

Very large family-size soda bottle (2 liters).

Medium soda bottle (50cl).

Bottle of mineral water (50cl).

Special offer including three Senior size pizzas for a reduced price.