Mokthip - Samyan Steak Mokthip

Fresh shrimp stir-fried with curry powder and egg. Rich flavor, fragrant with spices. Tender texture from the egg mixed with the sauce.

Spicy fresh shrimp salad with Thai herbs such as lemongrass, shallots, and kaffir lime leaves. Intense flavor, sour, spicy, fragrant with herbs.

Fried shrimp tossed with fragrant fried garlic. Mellow salty and savory flavor. Enjoy with hot steamed rice.

Stir-fried shrimp with cashew nuts and dried chilies. Mellow flavor, perfectly sweet and salty, with a crunchy texture from the cashews.

Shrimp stir-fried with sweet and sour sauce, with vegetables like cucumber, tomato, and pineapple. Sweet and sour flavor, easy to eat.

Shrimp fried and seasoned with garlic and pepper. Fragrant with coriander root and pepper. Rich flavor.

Shrimp stir-fried with basil leaves and fresh chili. Spicy flavor, fragrant with basil. A popular dish.

Baked shrimp with glass noodles in a clay pot. Seasoned with sauce and herbs. Chewy glass noodles, fragrant with sesame oil and ginger.

Spicy Tom Yum Goong soup. Sour, spicy, and fragrant with tom yum herbs like galangal, lemongrass, and kaffir lime leaves.

Chicken Tom Yum soup. Sour and spicy flavor, rich with herbs. Soothing to drink.

Tom Yum soup with various meats like shrimp, squid, and fish. Rich and flavorful.

Spicy clear Tom Yum seafood soup with basil for a hot and fragrant kick. Sour, spicy, and refreshing.

Tender snakehead fish tom yum. Rich soup broth, with Thai herbs to eliminate fishiness.

Grilled meat seasoned like Laab Nam Tok, with toasted rice powder, chili flakes, and lime. Intense flavor, fragrant with toasted rice.

Charcoal-grilled fatty beef, cut into bite-sized pieces, served with a delicious Jaew dipping sauce. The meat is tender and juicy.

Isaan-style spicy salad. Finely minced meat seasoned with fish sauce, lime, chili flakes, and toasted rice powder. Fragrant with herbs like mint and spring onion.

Peeled crab meat stir-fried with curry powder and egg. Mellow, rich flavor, easy to eat without peeling.

Fried oyster omelet. Chewy texture, with egg and bean sprouts. Served with chili sauce.

Mixed seafood stir-fried with sauce, served on a hot plate. Rich flavor, with a sizzling sound and fragrant steam.

Pork or beef stir-fried with sauce, served on a hot plate. Fragrant with the aroma of the pan and seasonings.

Thick and creamy soup with fish maw, shiitake mushrooms, and crab meat or chicken. Mellow and warming.

Stir-fried fish maw with egg and bean sprouts. Dry seasoning, fragrant with pan-seared aroma. Enjoyable to eat.

Chicken stir-fried with cashew nuts, dried chilies, and onion. Mellow sweet and savory flavor.

Chicken stir-fried with fresh chili and onion. Slightly spicy flavor, fragrant with chili.

Crispy fried chicken with a three-flavor sauce. Perfectly sour, sweet, and salty.

Minced or chopped chicken stir-fried with basil leaves and chili-garlic. Intensely spicy Thai-style flavor.

Spicy Tom Yum Chicken. Hot soup, fragrant with herbs.

Stir-fried chicken with sliced ginger and wood ear mushrooms. Spicy ginger flavor helps relieve wind and warm the body.

Fried chicken tossed with garlic and pepper. Fragrant and delicious, easy to eat.

Pork marinated and fried with garlic and pepper. Salty and savory flavor, fragrant with fried garlic.

Pork stir-fried with bell peppers and various vegetables. Moderately spicy flavor.

Pork stir-fried with soy sauce. Salty and sweet flavor, fragrant with pan-seared aroma.

Boiled pork with a spicy, sour, and lime-flavored dipping sauce, served with crispy kale stems.

Thick, rich curry. Fragrant with curry paste and sliced kaffir lime leaves. Sweet, savory, and salty.

Sour curry with fried snakehead fish, served in a hot pot with morning glory and a flavorful broth.

Fried preserved egg topped with delicious basil sauce, garnished with crispy fried basil leaves for added aroma and texture.

Fried preserved egg salad with herbs, ginger, shallots, and peanuts. Sour, salty, and savory flavor.

Fried egg tofu topped with minced pork and various vegetables. Mellow flavor, easy to eat, suitable for all ages.

Morning glory stir-fried over high heat with chili and garlic. Crispy and delicious, perfectly salty and spicy.

Stir-fried morning glory with large pieces of crispy pork. Adds flavor and varied texture.

Chinese water spinach stir-fried over high heat with oyster sauce, fermented soybean paste, chili, and garlic. A popular dish to eat with rice.

Sour curry with fried omelet pieces. The omelet absorbs the curry well. Delicious and rich.

Sour curry with a large fried snakehead fish, served in a hot pot. Intense and flavorful.

Fresh squid, fried and tossed with garlic and pepper. Tender, fragrant, and delicious.

Steamed squid with eggs, topped with a spicy seafood dipping sauce. Intensely sour and spicy.

Steamed squid with eggs in a hot pot, served with lemon. Enjoy the spicy soup throughout the meal.

Crispy fried squid rings. Enjoyable as a snack or with rice.

Stir-fried clams with chili paste and basil. Sweet and spicy flavor, fragrant with basil.

Eggs beaten and fried in hot oil until fluffy, golden, and fragrant.

Omelet with minced pork. Adds flavor and nutritional value.

Omelet with fresh oysters. The sweet oysters contrast with the richness of the omelet.

Omelet with minced shrimp. Fragrant and delicious, easy to eat.

Pork marinated with spices, grilled until tender. Served with vegetables and french fries.

Marinated chicken thigh or pork shoulder, grilled until the skin is crispy and the meat is juicy.

Crispy fried fish fillet, tender inside. Served with tartar sauce.

Beef steak grilled to your desired doneness, topped with a mellow sauce. Fragrant with grilled beef aroma.

Crispy fried minced chicken coated in breadcrumbs. Bite-sized pieces, enjoyable for snacking.

Large bone-in pork steak, grilled until fragrant. Tender and juicy meat.

Crispy fried pork chop, or served in the restaurant's special style.

House Special Pork Steak. May have a unique sauce or seasoning.

Godfather Beef Steak. Rich and satisfying.

Two pork steaks, satisfying for hearty appetites.

Two large chicken steaks, served together.

Two beef steaks. Good value and satisfying.

Two spicy chicken steaks, marinated with a hot and spicy house special spice blend.

Pork wrapped in ham and cheese, coated in breadcrumbs and fried. The cheese oozes out when cut. Fragrant, rich, and delicious.

Chicken wrapped in ham and cheese, coated in breadcrumbs and fried. Crispy outside, tender inside, with stretchy cheese.

Special Chicken Steak. May be topped with fruit sauce or house special sauce.

Fried or grilled fish dish, served with refreshing side dishes.

House Special Steak

Pork chop stuffed with ham and cheese, coated in breadcrumbs and fried.

Combo set with both fish steak and pork steak on one plate.

Thick-cut grilled ham, perfectly salty and savory.

Samyan area's recommended Alaska-style dish.

Steak wrapped with cheese and ham, similar to Cordon Bleu.

Southwestern-style grilled chicken, marinated with fragrant spices.

Large crispy fried pork chop coated in breadcrumbs.

A combo platter with pork steak, sausage, and fried egg. A complete meal in one dish.

Grilled Salmon Steak. Crispy skin, tender flesh. Rich in Omega-3.

Chicken steak, breaded and fried or prepared in Alaska style.

Samyan's Signature Beef Steak

House Special Pork Steak

Assorted grilled steaks on one plate. For those who can't decide.

Value combo steak set, served in a generous portion.

Generous combo platter featuring the restaurant's popular dishes, suitable for sharing.

House Special Fried Rice. Fragrant with pan-seared aroma.

Fried Rice with Tomato Sauce, served with fried chicken, sausage, and fried egg.

Fried rice with spices and meat, Spanish style.

Hot steamed rice served with grilled chicken topped with sweet and savory Japanese-style teriyaki sauce.

Baked Chicken Rice with tender chicken, topped with a mellow sauce.

Baked Pork Rice with tender pork, topped with a juicy sauce.

Spaghetti stir-fried with seafood and spicy 'Kee Mao' ingredients. Intensely spicy flavor.

Spaghetti with Baked Pork Sauce. Rich flavor that penetrates the noodles.

Spaghetti with Baked Chicken Sauce. Suitable for children and adults.

Spaghetti with White Cream Sauce (Carbonara). Rich and creamy flavor of milk and cheese.

Assorted German sausages, served in a large, satisfying portion.

German sausage set for 1-2 people.

Crispy fried potatoes. Enjoyable for snacking.

Dessert to end the meal. Pitted lychees in clear syrup with ice. Refreshing and cool.

Pork steak marinated with black pepper, grilled until fragrant. Slightly spicy flavor from the pepper.

Filet Beef Steak. Tender, lean meat.