menufans

Mo-Mo-Paradise (Central Chaengwattana)

All-you-can-eat Shabu-Shabu & Sukiyaki. 100 Minutes.

Course

All-you-can-eat
You can choose two different soups per table. 100 minutes dining time.
Authentic Japanese Sukiyaki and Shabu-Shabu buffet focusing on natural ingredients, served with quality meats and fresh vegetables. All-you-can-eat within a set time. · A variety of soup flavors are available, including a clear, mellow broth and a dark, rich broth. · Popularly enjoyed by dipping meat and vegetables into the boiling broth, then into a raw egg or sauce, in Japanese style.
฿599~ ≈ $19.00

Meat

Premium Beef Chuck Roll
เนื้อวัวพรีเมี่ยมส่วนสันคอ (Beef Chuck Roll)
Beef Chuck Roll
Beef chuck roll with moderate marbling, tender with a rich flavor, suitable for Shabu-Shabu or Sukiyaki broth.
Premium Beef Brisket / Short Plate
เนื้อวัวพรีเมี่ยมส่วนท้อง (Beef Brisket / Short Plate)
Beef Brisket / Short Plate
Beef brisket with extra marbling, providing a tender, juicy, and rich flavor when cooked.
Premium Kurobuta Pork Neck
หมูคุโรบูตะพรีเมี่ยมส่วนสันคอ (Kurobuta Pork Colla)
Kurobuta Pork Colla
Kurobuta pork neck, naturally tender and sweet, popular for pairing with Sukiyaki broth.
Premium Kurobuta Pork Belly
หมูคุโรบูตะพรีเมี่ยมส่วนท้อง (Kurobuta Pork Belly)
Kurobuta Pork Belly
Thinly sliced Kurobuta pork belly with alternating layers of fat and lean meat, offering a tender and melt-in-your-mouth texture.
Hygienic Duck
เนื้อเป็ดอนามัย (Hygienic Duck)
Hygienic Duck
Fresh, clean duck meat, thinly sliced into bite-sized pieces. It has a mellow flavor and no gamey taste.
Benja Chicken Tsumire
ไก่ไม้ไผ่สึมิเระ (Benja Chicken Tsumire)
Benja Chicken / 竹筒鶏つみれ. 100% Natural.
Seasoned ground chicken packed in a bamboo tube, made from Benja chicken free of chemicals. The texture is soft and bouncy, formed into balls to cook in the broth for added flavor.

Side Dish

Ramen Noodles
เส้นราเมง (Ramen)
Soft and chewy, light yellow Japanese noodles, ideal for adding to the broth towards the end of the meal.
Udon Noodles
เส้นอุดง (Udon)
Thick, soft, white Japanese-style wheat flour noodles, served with a rich broth for a full-bodied texture.
Mochi
โมจิ (Mochi)
Japanese glutinous rice balls that become soft and chewy when cooked, popular in hot pots.
Assorted Vegetable Platter
ชุดผักรวม (Vegetable)
A variety of fresh vegetables for cooking in the broth, adding sweetness and cutting through richness.
Japanese Rice
ข้าวญี่ปุ่น (Japanese Rice)
Short-grain Japanese rice, cooked to be soft and sticky, pairs well with simmered meat dishes.
Extra Sauce
น้ำจิ้ม/ซอสเพิ่ม (Extra Sauce)
Different sauces from the set are ordered with extra cost B25/Cup.
Additional seasoning sauces for those who desire a different or more intense flavor.
฿25 ≈ $1.00

Dessert Menu

Ice Cream
ไอศกรีม (Ice Cream)
Smooth ice cream in various flavors. End your meal with sweet, cool refreshment.
Sherbet
เชอร์เบท (Sherbet)
A refreshing sweet and sour fruit sherbet with fine ice crystals, perfect for cleansing the palate after savory dishes.
Daifuku
ไดฟูกุ (Daifuku)
Japanese sweet mochi with a soft texture, filled with sweet and fragrant filling. Easy to eat, bite-sized.
Daifuku Dark Chocolate Lava
ไดฟูกุดาร์กช็อกโกแลตลาวา (Daifuku Dark Chocolate Lava)
Available in the All-You-Can-Eat set from Oct 1, 2024 - Nov 30, 2024. Rich dark chocolate lava filling.
Soft mochi filled with rich dark chocolate lava. When bitten, the filling flows out, offering a slightly bitter-sweet taste from the dark chocolate.
Soft Drink
All-You-Can-Drink Soft Drink Only
All-you-can-drink soft drinks.

End of menu

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