Mei Li Huo Guo Sukiyaki Shabu Mala Hot Pot

Rich Sichuan-style Mala soup, with an intense spicy and numbing taste from mala chili and Sichuan peppercorns. Fragrant with Chinese spices. Suitable for those who love spicy food.

Mala soup with a mellow spicy flavor, fragrant with Chinese herbal spices. The spiciness is just right, not too numbing, easy to eat and smooth down the throat.

Clear soup simmered from shiitake mushrooms, giving a naturally mellow sweet and fragrant taste with a delicate aroma. Suitable for children and health-conscious individuals.

Milky white soup, simmered from pork bones until thick. Sweet, rich, and intense flavor, with a fragrant pork bone aroma. Suitable for eating with all kinds of meat and vegetables.

Dark Japanese-style Sukiyaki soup base, seasoned with soy sauce and dried fish. A mellow sweet and salty taste, fragrant and sweet. Suitable for blanching beef and dipping in fresh egg.

Spicy and sour Tom Yum soup base, Thai style, fragrant with galangal, lemongrass, and kaffir lime leaves. Helps cut through the richness of meat.

Clear soup with fresh coconut water. Gives a naturally sweet, fragrant, and refreshing taste. Mellow and pairs well with chicken.

Soup base made from fresh tomatoes, with a sweet and sour taste, fragrant tomato aroma, refreshing, stimulates the appetite.