McDonald's

A generous burger made with a stone-baked ciabatta bun, a beef patty, melted cheddar and emmental cheese, tomatoes, fresh onions, and a slightly lemony sauce. A rich and flavorful classic.

A US-inspired burger with beef, crispy bacon, lettuce, red onions, and a smoky sauce. Served in a soft sesame seed bun.

Chicken Bacon Onion. A blend of flavors with crispy breaded chicken, bacon, crispy fried onions, and lettuce, all enhanced by a creamy sauce in a special bacon-chip bun.

McDonald's iconic burger. Two beef patties, melted cheese, onions, pickles, lettuce, and the inimitable Big Mac sauce, between three slices of sesame bun.

A simple and effective classic: a beef patty, a slice of melted cheddar, pickles, onions, ketchup, and mustard in a warm bun.

A more indulgent version of the cheeseburger with two beef patties and two slices of melted cheese.

A small bagel-shaped bun, filled with a beef patty, melted cheese, and a creamy sauce. An ideal option for a light hunger.

A small rolled tortilla containing crispy chicken, fresh lettuce, and a herby ranch sauce. Fresh and convenient to eat.

The original: a beef patty, tangy pickles, onions, ketchup, and mustard in a round bun.

A hot sandwich, croque-monsieur style. Two slices of toasted bread, flipped over, filled with ham and melted emmental cheese.

A classic chicken sandwich. Crispy breaded chicken, crisp lettuce, and a creamy sauce, served in a sesame bun.

A large wheat flatbread filled with breaded chicken, crispy vegetable patties, and a mild spice sauce. A recipe with oriental accents.

A large wheat tortilla wrapping breaded chicken, smoked bacon, lettuce, tomatoes, and a bacon sauce. Rich in flavor.

A short, intense black coffee, freshly ground. It has a rich texture and a fine layer of golden foam.

A very short coffee, more concentrated and aromatic than a classic espresso, prepared with less water.

Two shots of espresso for coffee that's twice as strong and larger. Ideal for a boost.

An espresso enhanced with a small touch of hot milk ("a tear") to soften the bitterness of the coffee.

An espresso topped with a dome of whipped cream or creamy milk foam.

An espresso diluted with hot water to obtain a milder, less strong coffee, comparable to an American coffee.

A large long coffee served with a generous layer of whipped cream on top.

A balanced blend of espresso, hot milk, and thick milk foam, often sprinkled with cocoa.

A gourmet cappuccino flavored with Daim candy pieces (caramel and chocolate). Sweet and crunchy.

A large latte made with an espresso and plenty of frothy hot milk. Smooth and creamy.

A hot drink combining espresso coffee, hot chocolate, and milk.

A mocha (coffee and chocolate) topped with whipped cream for extra indulgence.

A sweet and comforting hot cocoa drink. Caffeine-free.

A creamy hot chocolate topped with whipped cream.

A selection of hot teas (black, green, or herbal infusions) served with hot water.