MAXI PIZZA TACOS

A simple and tasty classic pizza. The base is topped with tomato sauce and garnished with melted cheese and black olives. · The taste is balanced between the acidity of the tomato and the sweetness of the cheese. · Ideal for a light meal or for simplicity lovers.

Pizza topped with turkey ham and button mushrooms on a tomato sauce and cheese base. · Classic flavors and tender textures. · A popular choice for lunch or dinner.

A colorful pizza with various ingredients: ham, mushrooms, peppers, and olives. · Offers a combination of savory and vegetable flavors. · Perfect for those who love variety in every bite.

Rich pizza topped with a blend of four melting cheeses on a tomato base. · Creamy texture and intense cheese flavor. · A must-have for cheese lovers.

Meaty pizza with bolognese sauce, bacon, and chorizo. · Rich, savory, and slightly spicy flavors thanks to the chorizo. · Very filling, ideal for big appetites.

Pizza with oriental flavors with spicy merguez, vegetables, and an egg. · Spicy taste and varied texture. · Popular for its spicy and gourmet character.

Pizza topped with seasoned minced meat, egg, and onions. · Savory and consistent. · Best enjoyed hot.

A simple combination of minced meat and mushrooms on a tomato base. · Umami taste and soft texture. · A safe bet.

Original pizza combining minced meat and potatoes. · Very filling with a melting texture. · A complete meal on a pizza base.

Rustic pizza with chicken and potatoes. · Sweet and comforting flavors. · Generally pleases children and adults.

Variation of the classic pizza with the addition of peppers for more flavor. · Balanced and colorful. · Crispy vegetable texture and tender ham.

Meat-free pizza topped with a selection of fresh vegetables. · Light, crunchy, and full of vegetable flavors. · Ideal vegetarian option.

Tuna pizza with olives and egg. · Pronounced marine taste of tuna softened by the egg. · Tasty and protein-rich.

Pizza combining the typical taste of goat cheese and the saltiness of bacon. · Interesting contrast of flavors. · Creamy and tasty.

Double portion of white meat: turkey ham and chicken. · Simple but effective for poultry lovers. · Tender and low in fat.

Pizza folded like a turnover containing ham, olives, and egg. · Melting and hot center, crispy dough on the outside. · Beware of hot steam upon opening.

Spicy vegetarian pizza with curry sauce and chili. · Rich and spicy Indian flavors. · For those who like spicy dishes.

Pizza topped with minced meat sauce and onions. · Rich and tasty, reminiscent of bolognese pasta. · A comforting classic.

Creamy white base pizza with chicken and potatoes. · Soft, creamy, and nourishing. · A change from the traditional tomato base.

Similar to Chicken but enhanced with onions. · More pronounced taste and slightly crunchy texture. · Tasty and rich.

Inspired by the Savoyard dish: bacon, potatoes, and onions on a cream base. · Very rich, savory, and comforting. · Ideal in winter or for big appetites.

Generous pizza with melted raclette cheese. · Typical mountain cheese taste. · Gourmet and creamy.

Very generously topped pizza with two meats, an egg, and a smoky barbecue sauce. · Sweet and savory mix and rich texture. · For lovers of American flavors.

Pizza topped with spicy kebab meat slices. · Characteristic kebab taste on a creamy pizza. · Original and tasty.

The classic sweet and savory combination of goat cheese and honey. · Sweetness of honey balancing the strength of goat cheese. · Delicate and fragrant.

Pizza with curry-marinated chicken and vegetables. · Predominant Indian spice aromas. · Exotic and fragrant.

Pizza with a base of garlic and herb cheese sauce. · Very creamy with a distinct garlic flavor. · Gourmet and aromatic.

Pizza spiced up with Algerian sauce (spicy and sweet with onions). · Spicy and sweet characteristic taste. · Rich in toppings.

Pizza topped with classic meats and an egg. · Simple, effective, and nourishing. · An appreciated standard.

Original pizza mixing meats, vegetables, and a touch of honey. · Subtle sweet note that complements the savory. · Surprising and delicious.

Menu adapted for children including a small tacos and a fruit drink. · Reduced portion for smaller appetites. · Includes a Capri-Sun.

M Tacos (choice of one meat) served with fries and cheese sauce inside. · Grilled wheat tortilla. · Ideal for a moderate appetite.

L Tacos (choice of two meats) served with fries and cheese sauce inside. · More filling than the M, perfect for hearty appetites. · Savory blend of meats and sauce.

Very large tacos with double tortilla and three meats. · For very big appetites. · Extremely rich and generously topped.

The largest tacos available, with 3 tortillas and 4 meats. · A culinary challenge or to share. · Maximum generosity.

Signature tacos gratinated with emmental with fried onions on top. · Topped with escalope, 'Vache qui rit' cheese, and Thai chili sauce. · Crispy and melting.

Tacos gratinated with raclette cheese and bacon. · Rich and savory mountain flavors. · Very gourmet.

Tacos topped with melted gratinated cheddar. · Intense cheddar cheese flavor. · Golden and appetizing color.

Classic tacos gratinated with grated emmental. · The cheese forms a delicious crust. · Simple and good.

Tacos with a crispy potato pancake. · Topped with sweet caramelized onions and cheese sauce. · Interesting mix of textures.

Tacos version of the classic goat cheese and honey with chicken escalope. · Sweet and savory and creamy. · Delicate and tasty.

Tacos rich in cheeses with Boursin and goat cheese. · Enhanced with fried onions for crunch. · Very creamy.

Original recipe with marinated chicken and spicy Algerian sauce. · Includes an egg and melting cheddar. · Complete and tasty.

Tacos topped with crispy breaded chicken tenders. · Spiced up by the spicy samurai sauce and softened by the 'Vache qui rit' cheese. · Gratinated with cheddar for extra indulgence.

Tacos with minced beef with Asian notes (Thai chili sauce). · Sweet and savory mix with caramelized onions. · Tasty and original.

Mountain tacos with raclette, bacon, and cordon bleu. · Spiced up with pepper sauce. · Rich and comforting.

Vegetarian option filled with fresh and cooked vegetables. · Still contains the iconic cheese sauce. · Lighter than the meat versions.

Very spicy tacos with Algerian and samurai sauces. · Mix of meats (tenders, kebab) and vegetables. · For lovers of thrills.

Tacos gratinated with emmental and goat cheese. · Simple and cheese-focused. · Melting and crispy.

Tacos with grilled flavors with merguez and crispy onions. · Peppers for freshness and texture. · Smoky and crispy.

Jalapeno peppers stuffed with cheese and breaded. · Spicy and creamy inside. · Popular appetizer.

Breaded and fried onion rings. · Soft and crispy. · A classic side dish.

Breaded mozzarella sticks. · Melting and stringy cheese inside. · To be dipped in sauce.

Breaded camembert bites. · Strong taste of hot and melting camembert. · Gourmet cheese delight.

Breaded and fried chicken fillets. · Tender inside, crispy outside. · Popular with everyone.

Breaded minced chicken bites. · Fast food classic. · Easy to eat.

Fried dough triangles stuffed with spicy chicken. · Crispy and fragrant. · Indian inspiration.

Fried dough triangles stuffed with spicy minced beef. · Crispy and tasty. · Indian inspiration.

Fried spring rolls with chicken. · Crispy rice paper. · Asian inspiration.

Fried rolls stuffed with shrimp. · Delicate marine flavor. · Crispy.

Fried calamari rings. · Tender inside with a crispy coating. · Mediterranean classic.

Bowl topped with chicken tenders, bacon, fries, and lots of cheese sauce. · Rich and comforting dish served in a bowl. · Mix of crispy and melting textures.

Spicy bowl with marinated chicken, peppers, and egg. · Fries base and cheese sauce. · Tasty and spicy.

Bowl with minced meat and sweet caramelized onions. · Topped with cheddar sauce and cheese. · Smoky and mild taste.

Meat-free bowl with crispy falafel and vegetables. · Rich in cheese and sauce. · Gourmet vegetarian alternative.

Create your own bowl by choosing your meat. · Common base of fries and cheese sauces. · Customizable to your taste.

Classic mixed salad with breaded chicken (tenders) and parmesan. · Fresh and crispy. · Light but filling meal.

Fresh salad with chicken pieces and various vegetables. · Simple and healthy. · Ideal for a balanced meal.

Portion of classic golden and crispy fries. · Just the right amount of saltiness. · Essential accompaniment.

Fries topped with a creamy cheese sauce. · Gourmet and rich. · For cheese lovers.

Fries with cheese sauce and smoked bacon. · Even richer version of cheese fries. · Very tasty.

Fries with yellow cheese sauce and bacon bits. · Intense cheddar taste. · A street food classic.

Large creamy milkshake blended with chocolate bars or cookies. · Thick and icy texture. · Very gourmet and refreshing dessert.

Classic apple pie slice. · Shortcrust or puff pastry with melting apples. · Traditional dessert.

Swedish tart with caramel bits and milk chocolate (Daim). · Almond base often present. · Crispy and melting.

Italian dessert with coffee and mascarpone. · Mousse-like texture and coffee flavor. · Served fresh.

Fruit drink in a pouch. · Popular with children. · Refreshing.

Standard soda can (Coca, Fanta, Sprite, etc.). · Served fresh. · Perfectly accompanies the meal.