Mana Manna

A classic salad featuring crisp baby cos lettuce tossed in creamy Caesar dressing. Topped with sweet candied bacon and crunchy garlic toast. Enjoy as a starter or light main.

A fresh salad centered around creamy burrata cheese and fruit elements like infused peach. Dressed with a floral raspberry lavender vinaigrette. A mix of sweet, tangy, and savory flavors.

A savory crepe dish filled with smoked salmon, avocado, and fresh greens. Accompanied by a soft-boiled egg and creamy dill yogurt sauce. Offers a rich and textural dining experience.

A concentrated coffee shot with a rich crema. Intense and bold flavor. Best enjoyed quickly.

Espresso diluted with hot water. Similar strength to drip coffee but with a different flavor profile. Drink black or with a splash of milk.

A small latte made with ristretto shot and steamed milk. Stronger coffee taste than a regular latte. Smooth and silky texture.

Espresso topped with steamed milk and a thick layer of milk foam. Creamy and airy texture. Often dusted with cocoa powder.

Espresso with microfoam steamed milk. Smooth texture with a strong coffee flavor. Less frothy than a cappuccino.

Espresso with a generous amount of steamed milk and a thin layer of foam. Milder coffee flavor and very creamy. A popular comfort drink.

A caffe latte flavored with vanilla syrup. Sweet and aromatic with a smooth coffee base. Enjoy hot or iced.

A blend of espresso, steamed milk, and chocolate. Sweet, rich, and comforting. Like a hot chocolate with a coffee kick.

Coffee brewed with cold water over a long period. Smooth, low acidity, and naturally sweet. Served chilled over ice.

Cold brew coffee mixed with yuzu citrus. Refreshing, tangy, and aromatic. A bright twist on traditional coffee.

Pour-over coffee using standard beans. Clean and distinct flavor profile highlighting the bean's characteristics. Enjoy black to taste the nuances.

Pour-over coffee using premium single-origin beans. Complex flavors and aromas. Price varies by bean selection.

A scoop of vanilla ice cream drowned in a shot of hot espresso. Hot and cold contrast with creamy sweetness. Eat with a spoon.

A Viennese-style coffee topped with cool, thick whipped cream. Rich and indulgent. Sip the coffee through the cream layer.

Cold brew coffee infused with calamansi citrus. Zesty, tart, and refreshing. A perfect drink for a hot day.

A brewed tea featuring floral notes. Fragrant and light. Soothing and aromatic.

Herbal tea made from hibiscus flowers. Tart flavor similar to cranberry and a deep red color. Refreshing and vitamin-rich.

Black tea served with lemon. Bold tea flavor with a citrusy zing. Refreshing hot or iced.

Matcha green tea paired with yuzu citrus. Earthy tea notes balanced by tart fruitiness. A refreshing combination.

High-quality green tea powder whisked with water or milk. Earthy, umami-rich flavor. Choose 'Tea' for a pure taste or 'Latte' for a creamy version.

Roasted green tea with a nutty, toasty flavor. Low in caffeine and very aromatic. Available as a clear tea or milky latte.

Traditional Korean sweet rice beverage. Contains grains of cooked rice and has a distinct malt flavor. Served cold and very refreshing.

A refreshing drink featuring the sweet floral taste of lychee. Fruity and cooling. Likely served with ice.

Freshly blended watermelon juice. Naturally sweet and hydrating. A popular tropical cooler.

Salted butter bread with a crispy crust and soft interior. Savory and buttery. Choose Classic or the aromatic Truffle version.

A traditional British baked good served with clotted cream and fruit jam. Crumbly texture that goes perfectly with tea.

A crustless cheesecake baked at high heat for a burnt, caramelized top and creamy center. Rich and smooth texture. A distinctive Spanish dessert.

Plant-based milk made from oats.

Plant-based milk made from soybeans.

Additional shot of espresso.

Extra portion of sweet whipped cream.