Louisvanich

A mild and mellow clear soup with soft egg tofu and seasoned minced pork. A hot soup that is easy to eat and suitable for all ages.

Clear soup with egg tofu and minced pork, enhanced with seaweed. The soup has a natural sweetness from the ingredients.

Minced pork soup seasoned with pickled plums, offering a mellow sour and salty taste. The plum aroma aids digestion and cuts through richness.

Whole snapper fried until golden and crispy, topped with a sweet and savory fish sauce. Served with a delicious mango salad.

Crispy fried snapper pieces topped with fragrant fish sauce, served with hot steamed rice. A convenient and delicious one-dish meal.

Chewy and savory giant squid egg, fried and seasoned with fragrant fish sauce. Salty and savory flavor that pairs well.

Giant squid egg stir-fried dry in a pan with chilies and salt. Spicy, salty, and savory flavor with a fragrant pan-fried aroma.

Fatty salmon belly, fried until crispy outside and tender inside, topped with fish sauce. Rich, salty, and mellow flavor.

Fatty salmon belly stir-fried dry with fresh chilies and salt. Bold, spicy, salty, and savory flavor that cuts through richness.

Tender steamed pork meatballs served with a delicious tamarind sauce, offering a perfect sweet and sour balance.

Pork liver pieces stir-fried with fragrant fried garlic, seasoned with a perfect salty-sweet balance. Tender liver, not tough.

Minced pork stir-fried with garlic until fragrant, seasoned to perfection. Easy to eat, enjoyed by both children and adults.

Tender fresh squid stir-fried with minced garlic and black pepper. Fragrant wok aroma, salty, sweet, and savory flavor.

Crispy fried snapper pieces stir-fried with a rich black pepper garlic sauce that penetrates the fish.

Large mussels stir-fried with fragrant fried garlic. Full of seafood flavor, with a strong garlic aroma.

Peeled crab meat stir-fried with black pepper garlic. The sweetness of the crab meat blends with the fragrant garlic.

Tender and bouncy scallops stir-fried with a rich black pepper garlic sauce. Rich and creamy flavor.

Mixed seafood including shrimp, squid, and mussels, stir-fried with black pepper garlic. For those who enjoy a variety of ingredients in one dish.

A popular Thai dish. Minced pork stir-fried with basil leaves, chilies, and garlic. Spicy flavor with a fragrant herbal aroma.

Pork liver stir-fried with basil. Bold, spicy flavor from chilies and basil, which helps mask the liver's gaminess.

Fresh squid stir-fried with a delicious basil sauce. The crispiness of the squid complements the spicy flavor perfectly.

Large snapper pieces stir-fried with spicy basil. A combination of seafood flavor with Thai herbs.

Mussels stir-fried with intense basil sauce. The spicy flavor enhances the taste of the mussels.

Tender and sweet scallops stir-fried with chilies and basil, offering a distinct and luxurious flavor.

Minced pork stir-fried with fragrant curry powder, egg, onion, and celery. Rich, sweet, and creamy flavor with a distinct spice aroma.

Squid pieces stir-fried in a thick curry powder sauce. The chewy texture of the squid blends well with the sauce.

Fresh white snapper stir-fried with a full blend of curry powder spices. A mild seafood dish.

Mussels stir-fried in a rich curry powder sauce, with a creamy flavor from the added egg and milk.

Sweet crab meat stir-fried with curry powder sauce. A perfect pairing, rich, creamy, and flavorful.

Tender scallops in a golden curry powder sauce. Rich and creamy flavor.

Mixed seafood stir-fried with curry powder. A generous portion with a full range of seafood flavors in a rich sauce.

Instant noodles stir-fried with minced pork, seasoned with a special sauce. Chewy noodles with a rich flavor.

Instant noodles stir-fried with fresh squid. Spicy flavor with a fragrant wok aroma. Noodles are perfectly tender.

Stir-fried noodles with fried snapper. A new and delicious dish with plenty of protein from the fish.

Instant noodles stir-fried dry with mussels, seasoned to perfection. Enjoyable to eat.

Instant noodles stir-fried with crab meat. A more luxurious dish with sweet crab meat that pairs well with seasoned noodles.

Instant noodles stir-fried with large scallops. A noodle dish with a premium texture from the scallops.

Giant stir-fried instant noodles with abundant seafood, including shrimp, squid, and mussels. Ideal for sharing or for those who love lots of ingredients.

Soft, freshly cooked jasmine rice.

Eggs fried in hot oil. Choose your preferred level of yolk doneness.

Pickled egg yolk in seasoned fish sauce. Chewy, salty, and savory.

Beaten eggs fried until fluffy and fragrant. Delicious with any dish.

Noodles in a rich soup made with spices and pork blood (Nam Tok). Bold and unique flavor, served with water spinach and meatballs.

Noodles mixed with seasonings and fried garlic oil, without soup. A richer flavor. Can be served with separate soup.

Red roselle herbal drink. Beautiful red color, sweet and sour taste. Refreshing and thirst-quenching.

Golden herbal drink made from chrysanthemum flowers. Uniquely fragrant, sweet, and cooling. Helps relieve heatiness.

Sweet and fragrant longan juice with chewy longan pieces. Refreshing and delicious.

Cola soft drink. Sweet and fizzy, refreshing taste.

Sugar-free cola soft drink. Same great taste with fewer calories.

Fruity flavored carbonated soft drink (usually orange or strawberry flavor). Sweet and fizzy.

Cream soda flavored soft drink. Green color, sweet, fragrant, and refreshing.

Lemon-flavored carbonated soft drink. Sweet and sour, fizzy, caffeine-free.

Clean bottled drinking water.

Plain ice for drinks