Lord Jim's

Name: Lord Jim's
Address: Bangkok
Price range: ฿480 - ฿4100

Lord Jim's sumptuous weekend lunch offers a rotation seafood, roast meats and international dishes. Guests can enjoy favourites such as: Please advise of any dietary requirements and we will be delighted to assist. Prices are in Thai Baht and subject to 10% service charge and applicable government tax.

★ 4.6 (500)

Buffet Pricing

Weekend Buffet Lunch

Buffet lunch offering a rotation of seafood, roast meats and international dishes.

A comprehensive buffet experience featuring fresh seafood, roasted meats, and international specialties.

฿2,100~ ≈ $65.00

Soups

Lobster bisque cappuccino with fish quenelles

A rich, creamy soup made from lobster stock, served in a cappuccino style with delicate fish dumplings. Intense seafood flavor with a velvety texture.

Pumpkin spiced soup

A smooth, warming soup made from pumpkin and aromatic spices. Sweet, savory, and creamy.

Main courses

Pan fried duck Foie gras with roasted apple, rocket salad and madeira sauce

Seared duck liver served with sweet roasted apple, peppery rocket leaves, and a rich Madeira wine sauce. Luxurious, buttery texture with a balance of sweet and savory flavors.

Mussels in white wine sauce with garlic bread

Fresh mussels steamed in a savory white wine and garlic broth. Served with crusty garlic bread for dipping.

Gratinated seafood thermidor

A rich seafood dish featuring mixed seafood in a creamy sauce, topped with cheese and baked until golden brown.

Duck leg confit with balsamic lentils

Classic French dish of slow-cooked duck leg with crispy skin and tender meat. Served with earthy lentils dressed in balsamic vinegar.

Mushroom risotto with black truffle butter

[Vegetarian]

Creamy Italian rice dish cooked with mushrooms and finished with aromatic black truffle butter. Rich, earthy, and savory.

Truffled foie gras hot dog in a toasted brioche bun and crispy onions

[Contains gluten, Contains pork]

A gourmet hot dog featuring rich foie gras, served in a buttery toasted brioche bun with crunchy onions. A decadent twist on a classic snack.

Salmon Wellington with dill – white wine sauce and green asparagus

[Contains gluten]

Salmon fillet wrapped in puff pastry with herbs. Baked until golden and served with a creamy dill and white wine sauce.

Thai signatures

Tom yam with prawn

A world-famous Thai spicy and sour soup with prawns. Flavored with lemongrass, galangal, and kaffir lime leaves.

Blue swimmer crab curry with wild betel leaves

[Contains gluten]

A rich Thai curry featuring tender blue swimmer crab meat and aromatic wild betel leaves. Creamy coconut base with a spicy kick.

Green curry with chicken or beef

Classic Thai green curry made with green chilies, coconut milk, and Thai basil. Sweet, spicy, and aromatic.

Stir - fried lamb or beef or chicken with holy basil and chilli

A popular Thai stir-fry (Pad Kra Pao) featuring meat cooked with spicy holy basil, garlic, and chilies. Savory and very spicy.

Krathong tong

Traditional Thai appetizer consisting of small, crispy golden pastry cups filled with a savory mixture of minced meat and vegetables.

Beverage Packages

Guests can also enjoy free-flow packages.

Free-flow soft drinks, Iced teas, Juices, Coffee and tea

Per person

Unlimited service of non-alcoholic beverages including sodas, teas, juices, and coffee.

฿480 ≈ $15.00

Free-flow beer

Per person

Unlimited service of beer.

฿1,050 ≈ $33.00

Free-flow house white and red wine

Per person

Unlimited service of house selection white and red wines.

฿1,950 ≈ $61.00

Free-flow Champagne

Per person

Unlimited service of Champagne.

฿4,100 ≈ $127.00

End of menu

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Place Information

★

4.6

500 ratings on Google Maps

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