Lin Ji Ma Jiang Mian

Sliced pork tongue platter. The meat is tender and springy with a unique texture. Usually served with ginger slices and soy paste.

Clear soup with fresh pork liver slices. The pork liver is cooked to perfection, tender and not dry. The soup is refreshing, with ginger slices to remove fishiness and enhance flavor.

Clear soup with pork tongue. The meat is tender and the broth is sweet and clear.

Soup with fresh oysters. The oysters are plump, and the broth is full of the fresh sweetness of seafood. Usually served with ginger slices and chopped scallions.

Clear soup made with fresh clams. The broth is fresh, delicious, and refreshing with a natural sweet and savory taste.

Soup with various ingredients, such as pork liver, clams, oysters, etc. You can taste the flavors of multiple ingredients at once.

Clear soup with fish balls. The fish balls are chewy and delicious.

Soup with pork meatballs. The meatballs are firm and chewy with a rich meaty flavor.

Dry mixed noodles, usually served with a special sauce (like sesame paste). The noodles are chewy and fragrant when mixed well.

Simple noodle soup without main meat toppings. The broth is light and refreshing, suitable for those who prefer a mild flavor.

Clear soup with rice noodles. The rice noodles are smooth and absorb the soup.

Clear soup with winter noodles (mung bean vermicelli). The winter noodles are smooth and have fewer calories.

Clear soup with wontons. The wonton wrappers are thin and the filling is fresh, with a delicious broth.

Noodle soup with pork liver slices. The pork liver is tender and adds flavor to the broth.

Rice noodle soup with pork liver slices.

Winter noodle soup with pork liver slices.

Noodle soup with pork tongue slices.

Rice noodle soup with pork tongue slices.

Winter noodle soup with pork tongue slices.

Dry mixed noodles with pork tongue slices. No soup, usually richer flavor than soup noodles.

Noodle soup with fresh oysters.

Rice noodle soup with fresh oysters.

Winter noodle soup with fresh oysters.

Noodle soup with fresh clams.

Rice noodle soup with fresh clams.

Winter noodle soup with fresh clams.

Noodle soup with assorted ingredients (e.g., pork liver, clams, oysters).

Rice noodle soup with assorted ingredients.

Winter noodle soup with assorted ingredients.

Noodle soup with wontons.

Rice noodle soup with wontons.

Winter noodle soup with wontons.

Noodle soup with pork meatballs.

Rice noodle soup with pork meatballs.

Winter noodle soup with pork meatballs.