Le Paris Sud

Classic Cuban cocktail made of white rum, sugar, lime juice, soda water, and mint. It is a refreshing drink with a balance between sweet, sour, and minty.

Alcohol-free version of the Mojito cocktail, often called Virgin Mojito. It contains lime, mint, sugar, and soda water for a fresh and thirst-quenching taste.

Venetian aperitif based on sparkling white wine (Prosecco), a bitter (like Aperol or Campari), and a dash of soda water. It has a bittersweet flavor and a characteristic orange color.

A cocktail whose name suggests the use of pomegranate or grenadine syrup. It is generally a fruity and sweet mixture.

Simple and elegant cocktail based on white rum, lime juice, and sugar syrup. It offers a tart and fresh taste.

Mexican cocktail based on tequila, orange liqueur (Triple Sec), and lime juice. Often served with salt on the rim of the glass to enhance the flavors.

The national cocktail of Brazil, made with cachaça (sugar cane alcohol), lime, and sugar. It is a strong but refreshing and lemony drink.

Traditional drink from the French West Indies made of agricultural rum, lime, and cane syrup. It is generally drunk as an aperitif, short and strong.

A visually striking cocktail thanks to its blue color, usually obtained with Blue Curaçao mixed with vodka or rum and fruit juices.

A popular long drink made of rum, cola, and lime juice. It is a sweet, fizzy, and easy-to-drink beverage.

Comforting hot drink made of coffee, Irish whiskey, sugar, and topped with a layer of fresh cream. Ideal for warming up.

A large beer (50cl) of the Kronenbourg brand. It is a standard French blonde lager, light and thirst-quenching.

A large beer (50cl) Kronenbourg 1664. A French premium lager with slightly malty and floral notes.

A large beer (50cl) Grimbergen. It is a Belgian abbey beer, often richer and more aromatic than a simple lager, with spicy or fruity notes depending on the variety.

A large beer (50cl) Leffe. A popular Belgian abbey beer, known for its round body and malty flavors.