Le Club

Marinated chicken sandwich served in bread. The meat is tender and can be seasoned with curry or paprika depending on your choice. A hearty and tasty meal.

Sandwich filled with a thin slice of meat (usually turkey or veal) grilled on a griddle. The texture is firm and the taste is quite mild. Often accompanied by sauce and raw vegetables.

Sandwich containing marinated meat pieces grilled on a skewer. The meat has a characteristic smoky and grilled flavor. Served hot in bread.

Sandwich with ground meat (beef or lamb) seasoned with spices and herbs. The meat is grilled and tender, offering rich oriental flavors.

Sandwich filled with spicy red sausages typical of the Maghreb. The taste is piquant and spicy, with a firm and juicy texture.

Sandwich containing a breaded escalope stuffed with ham and melted cheese. The outside is crispy and the inside is rich and creamy. Very indulgent.

The classic Kebab: thin slices of meat grilled on a vertical spit, served in bread. The meat is flavorful and slightly fatty, accompanied by raw vegetables and sauce.

Kebab meat (Greek) served wrapped in a thin wheat flatbread (tortilla) instead of traditional bread. Lighter in texture, but just as tasty.

Small burger containing a ground steak and a slice of melted cheese. Simple and classic.