La Vacherie

A gourmet burger with Italian flavors. It combines a juicy beef steak with a creamy truffle burrata, enhanced by pomegranate and guacamole. Best enjoyed hot, ideally with fries.

A burger inspired by French terroir with goat cheese and honey. The sweet and savory mix is enhanced by figs and crunchy walnuts. Flavorful and rich in taste.

A crispy breaded chicken burger topped with melted morbier cheese. Bacon and fried onions add crunch and a smoky note. A comforting dish to eat with your hands.

Burger with character featuring Fourme d'Ambert, a creamy blue cheese. Accompanied by bacon and fried onions for added texture. Rich and intense in flavor.

A hearty mountain burger with melted raw milk tomme cheese. Mushrooms and barbecue sauce complete the smoky flavor of the veal bacon. Perfect for big appetites.

An alternative to beef with a fresh salmon fillet. Seasoned with sesame and lemon for a touch of freshness. Light and refined.

A spicy and crispy burger with a potato pancake and chorizo. The sriracha mayo sauce adds a pleasant kick. Rich texture and bold flavors.

Melting burger thanks to reblochon, a cheese from the Alps. Arugula and red onions add a peppery and fresh note. A revisited Savoyard classic.

The classic burger with emmental and candied onions. Pickles add acidity to balance everything. Simple, effective, and delicious.

An authentic cheeseburger with melted cheddar and crispy pickles. Candied onions add a touch of sweetness. A safe bet.

A simple and crispy fried chicken burger. Topped with cheddar and creamy mayonnaise. Appreciated for its texture and accessible taste.

Vegetarian burger centered around a potato pancake and raclette cheese. Topped with vegetables and fried onions. Creamy and crispy at the same time.

Vegetarian option with Mediterranean flavors featuring eggplant and sun-dried tomatoes. The potato pancake replaces the meat. Fresh and flavorful.

A classic smash burger with a crispy smashed patty. Topped with melted cheese and pickles. Perfect for a light hunger.

Double smash burger with two smashed patties for more meat. Cheese melts between the layers of hot meat. Juicy and caramelized.

A triple smash burger for big appetites. Three crispy, juicy patties stacked with cheddar. An explosion of grilled beef flavors.

Four smashed patties make up this imposing burger. Rich in protein and melted cheese. For very greedy meat lovers.

The ultimate challenge with five smashed patties. A mountain of meat and cheese in a soft bun. Reserved for very big appetites.

Extra portion of meat and cheese.

Spicy chorizo slices.

Grilled veal bacon slices.

Melted cheese topping.

Fried or cooked egg depending on the burger.

Crispy pan-fried potato pancake.

Extra portion of fresh vegetables.

A bowl of fresh, seasoned green salad.

Homemade fries, cut and cooked on-site. Crispy and golden.

Homemade fries topped with melted cheddar cheese.

Gourmet fries with melted cheddar and crispy bacon bits.

The ultimate loaded fries: cheese, bacon, and fried onions for crunch.

Breaded and fried chicken fillets. Tender meat and crispy coating.

Breaded and fried onion rings. Served by 8.

A small, simple burger with a patty and cheese. Ideal as a side or for a light snack.

A complete kids' menu including a mini cheeseburger, fries, and a drink. Suitable for small appetites.

The famous Caesar salad with crispy breaded chicken and parmesan. Served with a creamy dressing and croutons.

A rich salad with Italian flavors. The truffle burrata is the centerpiece, surrounded by fresh vegetables and avocado.

Fresh salad with a salmon fillet. Lemon zest and sesame add zest to this light dish.

A complete meal served with fries, salad, and a drink. Choose between chicken tenders or a cheddar steak.

Light and airy classic dessert with a good chocolate flavor.

Classic Italian dessert with coffee and mascarpone, dusted with cocoa.

Crispy chocolate chip cookie.

Refreshing ice cream.

Classic espresso coffee.