Kuay Tiew Ped (Duck Noodle 鸭面) Teen Saphan Pitakasetian

Duck noodles featuring tender stewed duck in a savory five-spice broth. Typically served with bean sprouts and your choice of noodles. A rich and aromatic dish.

A stewed soup dish with a rich, herbal broth. Likely features braised meat parts or bone soup seasoned with Chinese spices. Savory and warming.

Steamed white jasmine rice.

A glass of plain ice.