Krua Khun Pun

Smooth congee made from mixed brown rice, offering a slight chewiness. Healthy and flavorful, easy to eat, served hot.

Congee made from organic jasmine rice. Smooth and soft texture with a natural rice aroma. Mildly flavored and melts in your mouth.

Hot steamed rice topped with chicken simmered in a rich brown sauce. Fragrant with seasonings. Savory and sweet, well-balanced.

Famous Northern Thai dish. Noodles in a rich and spicy coconut curry broth, fragrant with spices. Served with a chicken drumstick and crispy noodles on top.

Japanese-style curry rice. Thick, fragrant curry sauce with spices. Well-balanced, not too spicy. Served with steamed rice.

Grilled salmon fillet glazed with sweet and savory teriyaki sauce. Smoky aroma from grilling. Served with hot steamed rice.

Herbal drink made from roselle flowers and Chinese dates. Sweet and sour taste, fragrant and refreshing, helps quench thirst.

Golden yellow herbal drink made from chrysanthemum flowers. Sweet and fragrant taste, cool and refreshing, helps relieve heatiness.

Soda drink mixed with real honey and lime juice. Sweet, sour, and fizzy taste. Refreshing and invigorating.

Red saba-flavored sweet syrup mixed with lime and soda. Sweet and sour taste, refreshingly fizzy.

Chilled carbonated drinks available in various flavors. Perfect to enjoy with your meal.

Bottled drinking water. Clean and refreshing.

Plain ice in a glass for drink refills

Chewy grass jelly, enjoyable to chew. Choose between fresh creamy milk or traditional style with sweet red sugar syrup and ice.

Soft and smooth coconut jelly served in fragrant sweet coconut water with young coconut flesh. Refreshing to eat.

Shaved ice dessert topped with sweet syrup and condensed milk. Cool and refreshing to beat the heat.