Kongppuri Jeonju Bean Sprout Soup Rice Chilsan Branch

A soup rice with bean sprouts, characterized by its refreshing and clean taste. Good for hangovers and a hot meal with rice.

A soup rice with dried pollack and bean sprouts, offering a deep and refreshing flavor. Excellent for hangovers and a satisfying meal.

A soup rice with squid and bean sprouts, offering a refreshing and spicy flavor. The savory seafood enhances the taste.

A rice dish mixed with various vegetables and gochujang, with bean sprouts as the main ingredient. The crisp bean sprouts and spicy sauce are harmonious.

A soup rice with sundae and intestines in a spicy broth. Characterized by its deep, rich broth and chewy sundae.

A hearty and savory soup with tender beef brisket, slow-cooked to perfection. The tender meat and clean broth are exquisite.

Noodles mixed with a sweet and sour spicy sauce. A refreshing and spicy delicacy that stimulates the appetite.

Japanese-style pork cutlet, crispy fried pork topped with a special sauce. Crispy on the outside and tender on the inside.

A summer delicacy of cold broth with buckwheat noodles. Its light and clean flavor cools you down.

A Jeolla-do regional specialty dish of thinly sliced fermented skate, enjoyed as sashimi. Characterized by its unique strong aroma and flavor, it pairs well with makgeolli.

Thinly sliced chilled boiled pork. Its savory and chewy texture makes it a great accompaniment to drinks.

A spicy hot pot made with Alaska pollock and its intestines. The refreshing and spicy broth is exquisite and served generously.

A spicy and sweet stewed codfish prepared with Sokcho's special secret sauce. The spicy-sweet sauce and chewy cod create a perfect harmony, ideal as a side dish or with drinks.

A refreshing and light soup dish, perfect as a light accompaniment to drinks.

A dish of carefully grilled Beopseongpo dried croaker. The chewy and savory dried croaker paired with rice is excellent.

A dish made with fresh squid caught in Daecheon. Characterized by its chewy texture and savory flavor.

A set menu featuring bean sprout soup rice and one piece of pork cutlet. A hearty and satisfying meal.

A set menu featuring spicy mixed noodles and one piece of pork cutlet. Enjoy refreshing noodles and crispy pork cutlet simultaneously.

A boiled or poached egg to add to soup rice or noodle dishes. Adds a rich and smooth flavor.

Freshly cooked warm rice. A satisfying accompaniment to any soup dish.

Korea's representative distilled spirit. Clear and clean taste, pairs well with various foods. Alcohol content is typically around 16-20%.

A fermented rice wine with a cool and refreshing taste. Perfect to enjoy lightly with various dishes. Alcohol content is typically 6-8%.

A traditional Korean rice wine made from fermented rice. Its smooth, sweet, and sour taste is characteristic, and it pairs well with seafood or pancakes. Alcohol content is typically 6-8%.

One of various types of bottled beverages. Perfect to enjoy chilled with your meal.

A signature soft drink characterized by its fizzy carbonation and sweet taste. Perfect to enjoy chilled with meals or snacks.

A refreshing and crisp carbonated beverage. Its sweet yet clean aftertaste leaves your palate refreshed.