Khan Ki Nam Tao Thong (B.E. 2444)

A concentrated black Chinese herbal drink made from 24 types of herbs. It helps relieve internal heat, thirst, and sore throat. It has a uniquely bitter aftertaste.

Herbal drink with reduced bitterness. Flavored with Monk Fruit for natural sweetness. Easier to drink while retaining its heat-relieving properties.

A dark brown herbal drink combining 10 cooling herbs. Sweet, fragrant, mellow, and refreshing taste. Helps clear internal heat.

Golden yellow chrysanthemum juice. Fragrant with chrysanthemum flowers. Sweet and refreshing taste. A popular summer drink.

Freshly squeezed Centella Asiatica juice. Dark green color with a unique herbal aroma. Sweet and cool taste. Helps relieve internal bruising and heat.

Amla juice. Sour and astringent taste followed by sweetness. Soothes the throat, high in Vitamin C. Helps relieve cough and phlegm.

Jeaw Liang in shaved ice form (slushy). Smooth texture, very cold, more refreshing than regular drinking. Perfect for instant cooling.

Shaved ice chrysanthemum juice. Fragrant, sweet, cool, and refreshing. Soft texture that melts in your mouth.

Instant Jeaw Liang powder in a box. For home brewing. Convenient and retains original taste.

Instant Centella Asiatica powder. Easy to brew, with the benefits of real Centella Asiatica.

Amla powder for drinking. Helps soothe the throat. Boxed for easy brewing.

Amla herbal candy. Helps soothe the throat and relieve cough. Sweet and sour taste.

Jeaw Liang flavored candy. Fragrant with Chinese herbs. Helps freshen breath.

Triphala Herbal Candy (3 herbs). Helps balance and soothe the throat.

Ma-kwaeng flavored candy. Thai herb with properties to clear phlegm and relieve cough. Slightly bitter taste but soothes the throat.

Chuan Puay Herbal Candy (Chinese Herbs). Commonly used to relieve cough and nourish the lungs.