Kegré Montreuil

Classic kebab sandwich with grilled meat, raw vegetables, and sauce. Choice of bread, served hot and accompanied by homemade fries. A complete and tasty meal.

Gourmet sandwich with creamy burrata served in a round bread. The combination of fresh Italian cheese and raw vegetables offers a smooth and fresh texture. Served with homemade fries.

Sweet and savory sandwich with goat cheese and honey. Served in a round bread with raw vegetables for crunch. A flavorful vegetarian option.

Sandwich filled with a skewer of spicy minced meat (Adana). The meat is flavorful and juicy, typical of Turkish cuisine. Served with salad, tomatoes, and onions.

Sandwich with seasoned minced meat (Kefta) meatballs, flavored with herbs and spices. Tender texture and aromatic taste. Served with fresh raw vegetables and fries.

Berlin-style kebab served in a round bread with plenty of vegetables (cabbage, peppers) and feta. A fresh, crunchy, and slightly tangy mix thanks to the cheese.

Vegetarian option with crispy chickpea falafels. Served in a round bread with a choice of raw vegetables. A tasty meat-free alternative.

Sandwich filled with marinated and grilled chicken pieces on a skewer. The meat is tender and light. Served with classic toppings and homemade fries.

Meal bowl with grilled kebab meat, fresh salad, and a choice of starch (wheat, rice, or fries). A convenient and balanced way to enjoy kebab.

Vegetarian bowl with falafels, mixed salad and a side dish. The falafels provide crispiness and plant-based protein.

Bowl plate with grilled chicken skewers. Served with a mixed salad and a choice of rice, wheat, or fries. A healthy and tasty dish.

Bowl filled with kefta meat (spiced minced meat). The oriental flavors of the meat blend well with the freshness of the salad and the side dish.

Bowl with spicy grilled Adana meat. An excellent choice for those who like spicy dishes. The salad provides freshness in contrast.

The large tasting plate including all meats: Adana, Kefta, Chicken, and Kebab. Ideal for big appetites or for sharing a variety of grilled flavors.

Portion of homemade fries, golden and crispy. Prepared on-site for authentic flavor. Perfect as a side dish or for snacking.

Portion of pilaf-style cooked cracked wheat (bulgur), often with tomato. A soft and flavorful alternative to fries.

An extra portion of grilled meat alone. Ideal for those who want more protein or to complete a meal.

Turkish specialty consisting of a very thin dough topped with minced meat, vegetables, and herbs, then baked. Crispy and tasty, often eaten rolled.

Chocolate tart with crunchy caramel pieces (Daim). Rich and melting texture with crunchy bits. A very indulgent dessert.

Italian dessert made of layers of coffee-soaked biscuits and mascarpone cream. Sweet, creamy, and slightly caffeinated. Served chilled.

Flaky pastry with nuts or pistachios, generously soaked in sweet syrup. Very crispy and sweet, typical of oriental cuisine.