Kanori Sukhumvit 49


All prices are in Thai Baht / Food and Beverage are subject to 7% VAT and 10% service charge
4 ROLLS
4 ROLLS
Blue Crab Salmon (Cream Cheese) Botan Ebi Tamago** **Choice of Tamago or Avocado Truffle
A tasting set featuring four different hand rolls. Includes premium seafood options and a choice for the final roll. A great introduction to various flavors.
5 ROLLS
5 ROLLS
Blue Crab Hotate (Yuzukosho) Salmon Bomb* Botan Ebi Tamago** *Upgrade to Lobster Bomb +250.- **Choice of Tamago or Avocado Truffle
A five-course hand roll set featuring scallop and the signature Salmon Bomb. Offers a balance of textures and rich flavors.
6 ROLLS
6 ROLLS
Blue Crab Hotate (Yuzukosho) Salmon Bomb* Botan Ebi Akami Tsuke Tamago** *Upgrade to Lobster Bomb +250.- **Choice of Tamago or Avocado Truffle
A diverse set of six hand rolls including marinated lean tuna (Akami Tsuke). A comprehensive sampling of the menu's highlights.
7 ROLLS
7 ROLLS
Blue Crab Hotate (Yuzukosho) Salmon Bomb* Botan Ebi Akami Tsuke Negitoro Tamago** *Upgrade to Lobster Bomb +250.- **Choice of Tamago or Avocado Truffle
The complete experience with seven rolls, including minced fatty tuna (Negitoro). Perfect for those who want to try the full range of premium offerings.
Miso Soup
Miso Soup
A traditional Japanese soup made with dashi stock and fermented soybean paste. Savory, salty, and warming. Typically served in a small bowl to be sipped directly.
Salmon Ponzu
Salmon Ponzu
Slices of fresh salmon served with ponzu sauce, a citrus-based soy sauce. The flavor is a mix of savory fish and tangy, refreshing acidity.
Negitoro Ball
Negitoro Ball
A sphere of minced fatty tuna mixed with green onions. Rich, oily, and melt-in-the-mouth texture. Often eaten as a small starter.
Edamame
Edamame
Boiled young soybeans in the pod, lightly salted. Nutty and slightly sweet. Pop the beans out of the pod with your teeth to eat.
Otoro
Otoro
Hand roll featuring the fattiest part of the tuna belly. Extremely rich, buttery, and melts in the mouth. A prized delicacy in sushi.
Lobster Bomb
Lobster Bomb
A premium hand roll filled with lobster meat. Likely dressed with a savory or creamy sauce. Offers a sweet, firm texture typical of shellfish.
Uni
Uni
Sea urchin gonads served in a hand roll. Known for its creamy, custard-like texture and sweet, briny ocean flavor.
KANORI roll
KANORI roll
Lobster, Uni, Ikura, Negitoro
A signature luxurious roll combining lobster, sea urchin, salmon roe, and fatty tuna. A decadent explosion of seafood flavors and textures.
Hotate Yuzukosho
Hotate Yuzukosho
Scallop (hotate) hand roll seasoned with yuzukosho, a spicy citrus pepper paste. Sweet scallop meat contrasts with the zesty, spicy condiment.
Salmon Cream Cheese
Salmon Cream Cheese
A popular fusion combination of fresh salmon and smooth cream cheese. Rich and creamy flavor profile.
Salmon Bomb
Salmon Bomb
A hand roll presumably filled with a generous amount of seasoned salmon. Likely savory and rich.
Spicy Hotate / Salmon+Tuna
Spicy Hotate / Salmon+Tuna
A choice between spicy scallop or a combination of salmon and tuna. Both offer fresh seafood flavors wrapped in crisp seaweed.
Hamachi
Hamachi
Jalapeño / Ponzu / Spicy Ponzu
Yellowtail (Hamachi) hand roll with a choice of toppings. The fish is buttery and smooth, complemented by the chosen sauce.
Ikura
Ikura
Salmon roe hand roll. The large orange eggs pop in the mouth, releasing a salty, oceanic juice.
Botan Ebi
Botan Ebi
Botan shrimp hand roll. Known for its plump, sweet flesh and firm texture.
Blue Crab / Smoked Crab
Blue Crab / Smoked Crab
Hand roll filled with crab meat, either plain Blue Crab or a smoked variation. Sweet and delicate seafood flavor.
Akami Tsuke
Akami Tsuke
Lean tuna (Akami) marinated in soy sauce (Tsuke). The marinade adds savory depth and firms up the texture of the fish.
Negitoro
Negitoro
Minced fatty tuna with green onions. Creamy, rich, and savory, wrapped in crisp nori.
Tamago
Tamago
Japanese sweet rolled omelet. Soft, fluffy texture with a sweet and savory taste.
Cucumber Black sesame
Cucumber Black sesame
(v)
Vegetarian hand roll with crisp cucumber and nutty black sesame. Fresh and crunchy.
Avocado Truffle
Avocado Truffle
(v)
Vegetarian hand roll featuring creamy avocado enhanced with the earthy aroma of truffle. Rich and aromatic.
Kanpyō
Kanpyō
(v)
Dried gourd shavings simmered in a sweet soy broth. A traditional vegetarian sushi ingredient with a unique chewy texture.
Water
Water
Plain drinking water.
San Pellegrino 330ml
San Pellegrino 330ml
Sparkling mineral water from Italy. Carbonated and refreshing.
Coke
Coke
Classic cola soft drink. Sweet and carbonated.
Diet Coke
Diet Coke
Sugar-free cola soft drink.
Iced Green Tea
Iced Green Tea
Chilled Japanese green tea. Refreshing with a mild, grassy flavor.
Hot Green Tea
Hot Green Tea
Steamed Japanese green tea. Warm and soothing.
Asahi Beer 320ml
Asahi Beer 320ml
Japanese lager beer. Crisp, dry, and refreshing.
Umeshu 45 ml
Umeshu 45 ml
Japanese plum wine. Sweet, tart, and fruity liqueur made from steeping ume plums in alcohol.
Yuzushu 60 ml
Yuzushu 60 ml
A citrus liqueur made with yuzu fruit. Aromatic, tart, and sweet.
Salted Caramel Matcha
Salted Caramel Matcha
Ice cream combining the bitterness of matcha green tea with sweet and salty caramel.
Yuzu Sorbet
Yuzu Sorbet
A dairy-free frozen dessert made with yuzu citrus juice. Light, icy, and intensely tangy.
SHICHIKEN Furinbizan Junmai 300ml
SHICHIKEN Furinbizan Junmai 300ml
A 300ml bottle of Junmai sake. Typically smooth with a pure rice flavor.
MIZUBASHO Ginjo 300ml
MIZUBASHO Ginjo 300ml
A 300ml bottle of Ginjo sake. Known for its fruity and floral aroma with a delicate taste.
BORN Junsui Pure Junmai-Daiginjo 300ml
BORN Junsui Pure Junmai-Daiginjo 300ml
A premium 300ml bottle of Junmai Daiginjo sake. Highly polished rice yields a clean, complex, and fragrant drink.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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