KANE SUSHI

★ 4.2 (33)

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Jellyfish sushi rice ball

ข้าวปั้นหน้าแมงกระพรุน

Seasoned jellyfish salad sushi rice ball. Offers a crisp texture with a well-balanced sweet and savory flavor, fragrant with sesame oil.

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Tobiko salad sushi rice ball

ข้าวปั้นหน้าสลัดไข่กุ้ง

Salad sushi mixed with tobiko (Ebiko). Creamy, sweet, and savory flavor with a delightful crunchy texture from the tobiko.

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Seaweed salad sushi rice ball

ข้าวปั้นหน้ายำสาหร่าย

Green Japanese seaweed salad sushi rice ball. Crisp seaweed strands with a sweet flavor and fragrant sesame aroma.

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Sweet omelet sushi roll

ข้าวห่อสาหร่ายไข่หวาน

Sushi roll with sweet omelet filling. The sweet, soft flavor of the omelet contrasts with the savory seaweed.

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Salmon sushi roll

ข้าวห่อสาหร่ายแซลม่อน

Sushi roll with salmon filling. Fresh, sweet salmon meat wrapped in rice and seaweed.

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Takoyaki

ทาโกะยากิ

Japanese octopus balls (Takoyaki) filled with octopus. Topped with rich takoyaki sauce and mayonnaise, sprinkled with bonito flakes.

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Shrimp sushi rice ball

ข้าวปั้นหน้ากุ้ง

Cooked shrimp sushi rice ball. Firm, sweet, and fresh shrimp meat placed on seasoned sushi rice.

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Abalone salad sushi rice ball

ข้าวปั้นหน้าสลัดหอยเป๋าฮื้อ

Seasoned abalone salad sushi rice ball. Chewy texture with a well-balanced sweet and savory flavor.

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Sweet omelet sushi rice ball

ข้าวปั้นหน้าไข่หวาน

Grilled sweet omelet sushi rice ball. Sweet and fragrant flavor with a soft, melt-in-your-mouth texture.

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Miso soup

ซุปมิโซะ

Japanese-style mashed miso soup. Savory and rich flavor with the aroma of fermented soybeans. Soothing when hot.

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Salmon sashimi

แซลมอนซาซิมิ

Fresh salmon sashimi. Beautiful orange flesh with marbling, tender, juicy, and naturally sweet.

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Imitation crab sashimi

ปูอัดซาซิมิ

Good quality imitation crab served as sashimi. Tender, sweet meat, best enjoyed with wasabi and soy sauce.

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Maguro (tuna) sushi rice ball

ข้าวปั้นหน้าปลาโอ

Maguro (tuna) sushi rice ball. Fresh red tuna, firm texture, with a unique, rich flavor.

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Salmon sushi rice ball

ข้าวปั้นหน้าแซลม่อน

Fresh salmon sushi. Bite-sized salmon pieces, tender, sweet, and fatty, complementing the Japanese rice.

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Eel sushi rice ball

ข้าวปั้นหน้าปลาไหล

Grilled eel sushi rice ball with soy sauce. Tender, fatty eel with a well-balanced sweet and savory sauce.

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Fried gyoza

เกี๊ยวซ่าทอด

Crispy fried Japanese gyoza filled with seasoned minced pork and vegetables. Crispy outside, soft inside, enjoyable to eat.

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Grilled Japanese sausage

ไส้กรอกญี่ปุ่นย่าง

Japanese-style pork sausage, grilled to perfection. Crispy skin, bouncy meat, and perfectly savory.

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Edamame

ถั่วแระญี่ปุ่น

Boiled edamame sprinkled with salt. Sweet and savory beans, a popular snack.

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Hokkigai (surf clam) sushi rice ball

ข้าวปั้นหน้าหอยปีกนก

Hokkigai (surf clam) sushi rice ball. Beautiful red edges, crisp texture, and slightly sweet.

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Imitation crab sushi rice ball

ข้าวปั้นหน้าปูอัด

Premium imitation crab sushi rice ball. Tender, sweet meat, easy to eat, loved by children and adults alike.

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Tuna sushi rice ball

ข้าวปั้นหน้าทูน่า

Tuna salad sushi flavored with mayonnaise. Rich, fragrant, and savory flavor.

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Three-flavor clam sushi rice ball

ข้าวปั้นหน้าหอยลายสามรส

Three-flavor seasoned clam sushi rice ball. Zesty flavor with a perfect balance of sour, sweet, and spicy.

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Spicy squid roe salad sushi rice ball

ข้าวปั้นหน้ายำไข่ปลาหมึก

Spicy squid roe salad sushi rice ball. Zesty and spicy flavor with chewy and savory squid roe.

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Kimchi clam sushi rice ball

ข้าวปั้นหน้าหอยลายกิมจิ

Clam sushi with kimchi sauce. Spicy and sour Korean-style flavor.

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Tobiko sushi rice ball

ข้าวปั้นหน้าไข่กุ้ง

Bright orange tobiko (Ebiko) sushi rice ball. Piled high, offering a crunchy texture and savory flavor.

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Maguro (tuna) sushi roll

ข้าวห่อสาหร่ายปลาโอ

Sushi roll with bonito filling. Rich bonito flavor wrapped in crispy rice and seaweed.

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Octopus sushi rice ball

ข้าวปั้นหน้าหมึกยักษ์

Tako (octopus) sushi rice ball. Sliced, white with red edges, firm and chewy texture.

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Black tobiko

ไข่กุ้งดำ

Black tobiko sushi rice ball. Offers a novel experience while retaining its crispiness and savory flavor.

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Fries

เฟรนฟราย

Discontinued

Crispy fried potato sticks (This item is discontinued)

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Seaweed salad

ยำสาหร่าย

Japanese seaweed salad served as a side dish. Sweet and fragrant with sesame oil, it's great for cutting through richness.

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Salmon roe sushi rice ball

ข้าวปั้นหน้าไข่แซลม่อน

Salmon roe (Ikura) sushi rice ball. Bright orange, round pearls that burst in the mouth with a briny, savory flavor.

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Tuna and tobiko sushi rice ball

ข้าวปั้นหน้าทูน่าไข่กุ้ง

Tuna salad sushi topped with tobiko. A blend of the rich flavor of tuna and the crunchiness of tobiko.

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California Maki

แคลิฟอร์เนียมากิ

Sushi roll with mixed filling and tobiko on the outside (California Roll). Well-balanced flavor, easy to eat.

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Pork stir-fried with kimchi

หมูผัดกิมจิ

Pork stir-fried with kimchi. Rich flavor, sour, spicy, and savory, with the aroma of Korean fermented cabbage.

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Grilled mackerel

ปลาซาบะย่าง

Grilled mackerel with crispy skin. Firm, shiny, fatty fish with a grilled aroma.

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Jellyfish salad

ยำแมงกระพรุน

Seasoned jellyfish salad served as a side dish. Crisp and zesty flavor.

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End of menu

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Place Information

★

4.2

33 ratings on Google Maps

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