KALIMERA

Greek sandwich in a soft pita bread filled with grilled chicken skewer, spicy hummus, and tzatziki. Served with a side of your choice. Authentic Mediterranean flavors.

Pita sandwich with minced lamb (bifteki) and sun-dried tomatoes, served with parsley hummus and garlic tzatziki. Rich and flavorful.

Vegetarian option with grilled thyme halloumi, offering a firm and salty texture. Enhanced with crunchy pickles and a spicy sauce.

A hearty mix of grilled chicken and halloumi cheese in a pita bread. Combines the saltiness of the cheese and the tenderness of the poultry with Greek sauces.

Generous combination of lamb and halloumi cheese. Served with parsley hummus and garlic tzatziki for an intense taste experience.

A large, varied tasting platter including dips (hummus, tzatziki), vegetables, feta cheese, pita bread, and a choice of skewers. Ideal for sharing and trying everything.

Traditional sauce made with Greek yogurt, cucumber, and garlic. Fresh and creamy, served with pita bread.

Chickpea puree with fresh parsley and crumbled feta cheese. Served with pita bread for dipping.

Fresh salad made with chickpeas, crunchy vegetables, olives, and herbs. A light and vegan dish.

Small roasted potatoes seasoned with paprika, served with a fresh dill tzatziki sauce.

Extra portion of Greek pita bread, soft and lightly grilled.

A complete meal plate with your choice of meat or cheese, served with salad, potatoes, pita bread, and Greek sauces.

Kids menu available at lunchtime, including chicken or halloumi, potatoes, salad, and pita bread with sauce.

Creamy chestnut soup, topped with crispy croutons, potato pieces, and crumbled feta cheese. Comforting and smooth.

Authentic thick Greek yogurt served with crunchy homemade granola and drizzled with fragrant thyme honey.

Traditional Greek orange cake made with yogurt and phyllo dough, soaked in a citrus syrup. Moist and sweet.