Just Grill

Name: Just Grill
Address: Taipei
Price range: TWD220 - TWD6080

Just Grill Steak Salad Share. Colorful fresh green salad bar, soup, main course, seasonal fruits, and Häagen-Dazs ice cream.

★ 4.3 (2,105) $$$Pricey

Main Course

Main courses include a colorful fresh green salad bar, soup (choose one), seasonal fruits with Häagen-Dazs ice cream, and a post-meal beverage.

USDA Prime

Prime Ribeye Steak

老饕肋眼上選牛排

6 oz

Prime Ribeye steak is the prime cut from the upper cap of the ribeye, rare in quantity. The marbling is evenly distributed like marble, resulting in extremely tender and sweet meat. Recommended doneness is medium-rare to medium to best appreciate its exquisite texture.

TWD3,200~ ≈ $102.00

Filet Mignon

菲力牛排

6 oz

Cut from the tenderloin, this is the most tender cut of the entire cattle, with very low fat content. Delicate and tender texture, no sinew. Suitable for gourmets who prefer lean meat and tenderness.

TWD2,700~ ≈ $86.00

Ribeye Steak

肋眼牛排

8 oz

Cut from the rib section of the cattle, rich in fat and marbling. Usually has a distinct piece of fat in the center, offering a rich aroma and tender, juicy texture after grilling.

TWD2,600~ ≈ $83.00

Sirloin Steak

沙朗牛排

8 oz

Chewy texture with a rich beef flavor. Moderate fat distribution, suitable for those who enjoy the original taste and texture of beef.

TWD2,300~ ≈ $73.00

New York Strip Steak

紐約客牛排

10 oz

Cut from the short loin, this steak is firm and chewy. It has even fat distribution and usually a layer of tender connective tissue around the edge, offering a unique and aromatic flavor after grilling.

TWD2,300~ ≈ $73.00

36-Hour Sous Vide Short Ribs

36小時舒肥牛小排

6 oz

Selected bone-in short rib, slow-cooked at low temperature for 36 hours. Extremely tender meat that easily separates from the bone, retaining rich collagen and juices.

TWD2,200~ ≈ $70.00

Roasted Steak

爐烤牛排

8 oz

Beef cooked using a low-temperature slow-roasting method. The meat is pink and juicy, retaining the original sweetness of the beef with a tender texture.

TWD1,880~ ≈ $60.00

Special Set

New Zealand Lamb Chops

紐西蘭羊排

6 oz

Selected New Zealand lamb chops, with fine texture and no gamey smell. After char-grilling, the exterior is crisp while the interior is tender and juicy, with an abundant aroma.

TWD2,150~ ≈ $69.00

Iberian Pork

西班牙伊比利豬

6 oz

Selected Spanish national treasure Iberian pork, renowned for its unique nutty aroma. Rich in fat, with a chewy texture and distinctive flavor.

TWD2,080~ ≈ $66.00

Rosemary Garlic Spring Chicken

迷迭香蒜味春雞

Selected tender spring chicken, marinated with rosemary and garlic. Roasted to a golden crispy skin, the chicken is tender and juicy with a rich herbal aroma.

TWD1,880~ ≈ $60.00

Seafood

Maine Live Lobster (Half)

緬因州活龍蝦 (半隻)

Live lobster from Maine, USA, with firm, springy, and succulent meat. Simple char-grilling brings out the natural deliciousness of the seafood.

TWD2,280~ ≈ $73.00

Char-grilled Jumbo Prawns (3 pcs)

碳烤大明蝦 (3隻)

Selected large prawns, with plump and thick meat. After char-grilling, they have a light smoky aroma, and the prawn meat is sweet and crisp.

TWD2,150~ ≈ $69.00

Fresh Catch of the Day

每日鮮魚

6 oz

Chef's selection of the freshest catch of the day. Prepared according to the fish's characteristics to present its most delicious flavor and delicate texture.

TWD1,820~ ≈ $58.00

Chef's Recommended Sharing Series

Main courses include a colorful fresh green salad bar, soup, seasonal fruits with Häagen-Dazs ice cream, and a post-meal beverage.

USDA Double Bone-in Ribeye Steak

美國雙人帶骨肋眼牛排

40oz (for two)

An extra-large portion of bone-in ribeye steak, perfect for sharing between two. The bone imparts a richer aroma, and the meat offers a balance of tenderness and chewiness, providing a dual enjoyment for both sight and taste.

TWD5,680~ ≈ $181.00

Premium Prime Ribeye Duo Platter

頂級老饕雙人品味盤

Includes: Filet Mignon, Sirloin, Prime Ribeye (for two)

Enjoy three premium cuts at once: the tender Filet Mignon, the flavorful Sirloin, and the rare Prime Ribeye. Perfect for meat lovers who want to try different textures.

TWD5,080~ ≈ $162.00

Premium Surf & Turf Duo Platter

頂級海陸雙人品味盤

Includes: Prime Ribeye, Filet Mignon, Lobster, Scallops (for two)

A luxurious platter combining premium steak and fresh seafood. Includes Prime Ribeye and Filet Mignon, paired with sweet lobster and scallops for the ultimate surf and turf feast.

TWD6,080~ ≈ $194.00

Single Item Recommendations

Pan-seared Scallops (2 pcs)

香煎干貝 (2顆)

Selected sashimi-grade large scallops, pan-seared to a golden brown. The interior remains tender and juicy with a semi-raw texture, offering a sweet and succulent taste.

TWD320 ≈ $10.00

Flame-grilled Thick-cut Beef Tongue

火烤厚片牛舌

Thick-cut beef tongue, flame-grilled for a crisp and springy texture. Rich in fatty aroma, it's an excellent appetizer.

TWD280 ≈ $9.00

Garlic Mushroom

蒜香蕈菇

A variety of fresh mushrooms sautéed with garlic. Rich garlic aroma, juicy mushrooms, and a smooth texture, perfect to accompany steak.

TWD240 ≈ $8.00

Truffle Fries

松露薯條

Golden crispy fries, seasoned with truffle sauce or truffle oil. Every bite is filled with a rich truffle aroma, making you want more.

TWD220 ≈ $7.00

Dessert

Berry Lava Chocolate Cake

莓果熔岩巧克力蛋糕

A lava cake with hot chocolate sauce flowing out when cut. Paired with a sweet and sour berry sauce to balance the rich sweetness of the chocolate, offering a rich texture.

TWD220 ≈ $7.00

Tiramisu

提拉米蘇

A classic Italian dessert, with layers of mascarpone cheese and coffee-soaked ladyfingers. Moist and creamy texture, with a bittersweet aroma of coffee and cocoa.

TWD220 ≈ $7.00

Chef's Dessert

主廚甜點

A special dessert created by the chef based on the day's ingredients. It could be a cake, tart, or mousse, full of surprising deliciousness.

TWD220 ≈ $7.00

End of menu

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