Ji Yuan Su Shi

Noodles with various vegetables and toppings, clear and sweet broth. A nutritious noodle dish.

Pumpkin-based broth, golden in color, with natural sweetness. Pairs well with noodles for a rich flavor.

Noodles with various mushrooms, full of mushroom umami and texture. The broth is clear and healthy.

Soup noodles with plump wontons. Smooth noodles, delicious wontons, a classic noodle dish.

Soup noodles served with preserved snow vegetables, with a unique savory flavor. Distinct flavor, crisp texture.

Broth made with fresh tomatoes, sweet and sour, appetizing. Rich in lycopene, refreshing texture.

Thin vermicelli mixed with rich sesame oil, overflowing with aroma. Smooth texture, a nourishing traditional noodle dish.

Dry noodles mixed with vegetarian minced meat, savory and flavorful. A classic mixed noodle dish for vegetarians.

Dry noodles mixed with Chinese toon sauce, with a unique herbal aroma. Special flavor, refreshing and not greasy.

Dry noodles mixed with rich sesame paste ("majiang" is a homophone or typo for sesame paste). Thick and smooth texture, full of nutty aroma.

Dry noodles mixed with special spicy sauce, fragrant and satisfying. With the numbing sensation of Sichuan peppercorns and the aroma of chili.

Noodles mixed with preserved snow vegetables, savory and refreshing. The crispness of the snow vegetables adds rich texture to the noodles.

Dry noodles mixed with satay sauce, rich and delicious. The unique savory and slightly granular texture of satay sauce is very appetizing.

Steamed white rice, cooked to the perfect tenderness. The best choice for a staple food.

White rice drizzled with vegetarian minced meat or special vegetarian sauce, full of aroma. A simple and delicious rice dish.

White rice mixed with sesame oil, grains are shiny and fragrant. The aroma of sesame oil perfectly blends with the sweetness of the rice.

Rice mixed with Chinese toon sauce, with a unique fresh aroma. Refreshing flavor, a great choice for vegetarians.

Braised shiitake mushrooms, juicy and savory. Thick texture, retaining the umami of the mushrooms.

Dish made with imitation chicken, served with a sweet and sour lemon sauce. Refreshing and appetizing, with Thai flavors.

Fresh seasonal vegetables blanched and then seasoned with sauce. Retains the crispness and original flavor of the vegetables.

Assorted daily selected cold or braised side dishes. Suitable for pairing with noodles or rice.

Noodles served with delicious wontons (chaoshou). The wontons have thin skin and abundant filling, offering a rich texture when eaten with noodles.

Thin-skinned wontons with filling, drizzled with your choice of sauce. Choose from spicy, sesame, or vegetarian minced meat flavors according to your preference.

A rice cake-style dish made from purple rice, soft and sticky texture. Served with various flavorful sauces, savory and delicious.

Clear soup with various vegetable toppings, sweet flavor. Rich texture, suitable for pairing with dry noodles or rice dishes.

Soup made with various mushrooms, refreshing and with mushroom umami. Healthy and light.

Pumpkin soup, sweet and rich. Golden in color, rich in nutrients.

Tomato soup, balanced sweet and sour, appetizing and refreshing. Full of natural tomato flavor.

Delicious wontons served with clear broth, thin skin and good filling. Warm and smooth to drink.

Soup with tofu skin, the tofu skin absorbs the broth, soft texture. Light broth with bean aroma.