J9 Donburi

Japanese-style pork donburi. Sliced pork stir-fried with sauce and sesame oil, offering a rich, savory, and perfectly sweet and salty flavor. Served with hot Japanese steamed rice.

Tonkatsu Egg Donburi. Crispy on the outside, tender on the inside breaded pork cutlet, simmered in dashi broth with egg and onion. Sweet and savory, well-balanced flavor.

Japanese Grilled Beef Donburi. Beef grilled until fragrant, topped with a delicious sauce over steamed rice. Tender and melt-in-your-mouth, with a full beef flavor.

Teriyaki Glazed Chicken Donburi. Tender chicken, moist with a sweet and savory sauce, with a fragrant grilled aroma. A popular and easy-to-eat dish.

Osaka-style stir-fried yakisoba. Chewy soba noodles stir-fried with rich yakisoba sauce, meat, and vegetables. Topped with dried bonito flakes and seaweed.

Japanese Cold Soba Noodles. Soba noodles served on a bamboo tray, eaten with cold tsuyu dipping sauce mixed with wasabi and green onions. Refreshing, perfect for hot weather.

Udon noodles in a mild, savory dashi broth, served with a boiled egg. Light and easy on the stomach.

Clear soup udon served with crispy karaage fried chicken and a boiled egg. Experience the tenderness of the noodles and the crispiness of the chicken.

Pork Udon. Tender pork slices in a hot dashi broth. Chewy udon noodles pair perfectly with the sweetness of the pork.

Tonkatsu Pork Cutlet Udon. A large piece of breaded and fried pork is placed on hot udon noodles. The soup soaks into the breading, enhancing the flavor.

Beef Udon. Tender sliced beef in a fragrant, sweet beef broth. A must-try for beef lovers.

Hot steamed rice topped with crispy on the outside, tender on the inside karaage fried chicken. Drizzled with a little sauce to enhance the flavor.

Nagoya-style fried chicken wings. Seasoned with a special sauce and pepper. Rich flavor, aromatic spices, crispy and delicious, perfect for snacking.

Japanese Octopus Balls. Soft and chewy dough, drizzled with takoyaki sauce and mayonnaise, sprinkled with dried bonito flakes and seaweed.

Sweet corn kernels stir-fried with butter. Sweet, rich, and savory flavor. A favorite snack for kids and adults.

Pan-fried pork and vegetable gyoza. Crispy on one side, soft on the other. Served with a sweet and sour dipping sauce.

Japanese fried chicken marinated in a special sauce, fried until golden brown and crispy. The chicken is juicy with a rich, deep flavor.

Crispy fried French fries, lightly salted. Enjoy as a snack or with other dishes.

Spicy and sour seasoned Korean-style pickled napa cabbage. Helps cut through richness and enhance the meal.

Boiled edamame sprinkled with salt. Sweet and savory beans, enjoyable to chew. A popular appetizer.

Freshly cooked Japanese rice. Short, sticky, soft grains, fragrant and delicious. Pairs well with all kinds of side dishes.

Japanese Miso Soup. Salty, rich, and mellow flavor. Smooth to drink, often served with meal sets.

Carbonated soft drink, dark cola flavor. Sweet and fizzy, refreshing.

Carbonated soft drink, Coca-Cola. Sweet and fizzy taste, helps quench thirst.

Bottled drinking water. Clean and refreshing.

Ready-to-drink green tea with a Japanese rice flavor. Fragrant roasted rice aroma, perfectly sweet. Refreshing.