ILPHO Vietnamese Rice Noodles

Crispy fried mini vegetable spring rolls. Characterized by their savory and crispy texture, they are great as a light appetizer.

Croquettes filled with creamy crab meat and fried to a crisp. The flavor of crab and creamy taste are well balanced.

Cold rolls made with fresh vegetables, meat, or shrimp wrapped in rice paper. Refreshing and light, served with a dipping sauce.

Crispy fried rolls with plump shrimp. Enjoy the crispy exterior and juicy shrimp inside.

Rice noodles served in a deeply simmered broth with generous amounts of beef brisket and beef flank.

A spicy and hearty rice noodle soup with beef shank. Recommended for those who prefer spicy food.

A new assorted rice noodle soup with various toppings and rich broth. Enjoy a variety of ingredients at once.

Fluffy fried rice stir-fried with sweet pineapple. The refreshing taste of pineapple cuts through the richness.

Rice stir-fried with plump shrimp tossed in a sweet and spicy chili sauce. The shrimp have a satisfyingly firm texture.

A rice bowl topped with savory seasoned beef and crisp bean sprouts.

A new dish featuring grilled pork with a smoky flavor, served with rice. The flavor of the pork is excellent.

Vietnamese cold noodle salad with charcoal-grilled pork and fried dumplings (spring rolls), served with fresh vegetables and a sweet and sour sauce.

A variety of carbonated drinks. Their cool and refreshing taste is perfect to enjoy with food.

Beer and soju produced in South Korea. These are representative alcoholic beverages that can be enjoyed chilled with meals.

Bottled beers from Tsingtao (China), Hanoi (Vietnam), and Saigon (Vietnam). Each beer has its unique taste and aroma.

Thai milk tea, characterized by its sweet and smooth taste from strong black tea mixed with condensed milk and milk. Served chilled with ice.