Haenaru

This is a rice pot dish made with fresh Tongyeong oysters. It features the fragrant oceanic aroma of oysters and a soft texture, and it tastes even better when mixed with soy sauce seasoning. It is mainly enjoyed as a meal.

A soup stew made with beef short ribs and octopus simmered together. The harmony of tender ribs and chewy octopus in a refreshing and spicy broth is exquisite. It's a great nourishing dish.

A clear soup stew made by simmering beef short ribs for a long time. It features tender short rib meat and a refreshing, clean broth. It's perfect for enjoying with rice soaked in the warm broth.

A hearty hot pot stew made with beef short ribs, fresh octopus, and various vegetables, simmered to a spicy and rich flavor. You can enjoy it warm as it simmers on your table, and it's great for sharing among a group. It is characterized by its spicy yet deep taste.