Gyeongbok Palace

Name: Gyeongbok Palace
Address: 42 Bamil-ro, Gwangmyeong-si, Gyeonggi-do, South Korea, Seoul
Price range: ₩2000 - ₩95000

Gyeong boggung

★ 3.0 (471) $$$Pricey 📍 42 Bamil-ro, Gwangmyeong-si, Gyeonggi-do, South Korea

Full Table Setting

Barley Ggulbi Set Meal

보리굴비정식

(Nutritious Dolsot Rice included)

Dried barley ribs, salted and then soaked in rice water to remove any fishy smell, then grilled. It has a chewy and salty taste. Best enjoyed with nutritious dolsot rice.

₩23,000 ≈ $16.00

Ganjang Gejang Jeongshik (Marinated Raw Crab Set Meal)

간장게장정식

(Nutritious Dolsot Rice included)

A traditional Korean dish of fresh blue crabs marinated in soy sauce and aged. It's savory and rich in umami, perfect for mixing with rice.

₩23,000 ≈ $16.00

Galbi Jeongshik (Short Rib Set Meal)

갈비정식

(Australian, American)

Tender beef short ribs marinated and grilled in a sweet and savory sauce. Its rich juices and flavorful marinade make it popular among all ages.

₩20,000 ≈ $14.00

Tteokgalbi Jeongshik (Grilled Short Rib Patty Set Meal)

떡갈비정식

(Australian, American)

Minced short rib meat formed into patties, seasoned, and grilled. It has a tender texture and a delicious sweet seasoning.

₩20,000 ≈ $14.00

Grilled Okdom Set Meal

옥돔구이정식

(Nutritious Dolsot Rice included)

A set meal featuring Jeju Island's golden threadfin bream, grilled to a golden brown. It has a mild and savory taste, with tender flesh that is excellent as a side dish for rice.

₩19,000 ≈ $13.00

추가메뉴

갈비찜

(미국산)

부드러운 소갈비를 달콤 짭짤한 양념에 재어 오랜 시간 푹 삶아낸 찜 요리입니다. 밥과 함께 먹기 좋습니다.

₩35,000 ≈ $24.00

매운갈비찜

(미국산)

매콤한 양념으로 맛을 낸 소갈비찜입니다. 매운맛을 좋아하는 분들께 추천하며, 스트레스를 날려줄 화끈한 맛이 특징입니다.

₩40,000 ≈ $27.00

손갈비탕

(미국산)

푹 고아낸 시원하고 깊은 육수에 부드러운 갈비가 들어간 탕 요리입니다. 속을 따뜻하게 데워주며 해장으로도 좋습니다.

₩13,000 ≈ $9.00

물/비빔냉면 (식사시용)

시원한 육수의 물냉면과 매콤한 비빔 양념의 비빔냉면 중 선택하여 즐길 수 있습니다. 고기와 함께 먹으면 더욱 맛있습니다.

₩9,000 ≈ $6.00

물/비빔냉면 (후식용)

식사 후 가볍게 즐길 수 있는 후식 냉면입니다. 시원한 물냉면 또는 매콤한 비빔냉면 중 선택 가능합니다.

₩6,000 ≈ $4.00

영양돌솥밥

(된장찌개 포함)

갓 지은 따끈한 영양돌솥밥과 구수한 된장찌개가 함께 제공됩니다. 밥을 덜어낸 후 돌솥에 물을 부어 누룽지를 만들어 먹을 수 있습니다.

₩6,000 ≈ $4.00

누룽지

(된장찌개 포함)

따뜻한 물을 부어 불린 구수한 누룽지와 된장찌개가 함께 제공됩니다. 소화에도 좋고 속을 편안하게 해줍니다.

₩5,000 ≈ $3.00

차돌된장찌개

구수한 된장찌개에 얇게 썬 차돌박이가 들어가 더욱 깊고 고소한 맛을 냅니다. 밥과 비벼 먹으면 좋습니다.

₩7,000 ≈ $5.00

공기밥

(된장찌개 포함)

따끈한 흰쌀밥 한 공기와 구수한 된장찌개가 함께 제공됩니다.

₩2,000 ≈ $1.00

ADDITIONAL MENU

Galbi Jjim (Braised Short Ribs)

마님정식

(American)

A traditional Korean braised dish of beef short ribs cooked in soy sauce until tender. It has a sweet and savory flavor, perfect for the whole family.

₩35,000 ≈ $24.00

Spicy Braised Short Ribs

대감정식

(American)

Beef short ribs braised in a spicy sauce until tender. It features a numbing yet addictive spicy flavor, perfect for relieving stress.

₩45,000 ≈ $31.00

Set Menu

Manim Jeongshik (Madam's Set Meal)

한우 생갈비

Available for 4 or more people Includes: Vegetable Salad, Seaweed Noodles, Japchae (Glass Noodles), Sweet Pumpkin, Vietnamese Spring Rolls, Vegetable Tempura, Yukhoe (Beef Tartare), Beef Short Ribs, Tteokgalbi (Grilled Short Rib Patties), Barley Ggulbi (Dried Ribs), Ganjang Gejang (Marinated Raw Crab), Doenjang Jjigae (Soybean Paste Stew), Dolsot Rice (Stone Pot Rice) (8 Side Dishes)

A generous Korean set course for 4 or more people. It offers a variety of fresh dishes and 8 types of meticulously prepared side dishes, allowing you to taste many different foods.

₩58,000 ≈ $40.00

Daegam Jeongshik (High Official's Set Meal)

한우 꽃살

Includes: Vegetable Salad, Seaweed Noodles, Japchae (Glass Noodles), Tomato, Maori, Sweet Pumpkin, Vietnamese Spring Rolls, Vegetable Tempura, Yukhoe (Beef Tartare), Galbi Jjim (Braised Short Ribs), Beef Short Ribs, Tteokgalbi (Grilled Short Rib Patties), Barley Ggulbi (Dried Ribs), Ganjang Gejang (Marinated Raw Crab), Doenjang Jjigae (Soybean Paste Stew), Dolsot Rice (Stone Pot Rice) (8 Side Dishes) Menu and side dishes may vary by season.

A premium Korean set course for 4 or more people, even more diverse and luxurious than the Manim Jeongshik. It offers satisfaction with various dishes using seasonal ingredients and abundant side dishes.

₩53,000 ≈ $36.00

Yeong-ui-jeong (Prime Minister)

한우 명품 꽃등심

Available for 4 or more people Includes: Vegetable Salad, Galbi Jjim (Braised Short Ribs), Seaweed Noodles, Tteokgalbi (Grilled Short Rib Patties), Sweet Pumpkin Tempura, Beef Short Ribs, Japchae (Glass Noodles), Pumpkin Salad, Vietnamese Spring Rolls, Barley Ggulbi (Dried Ribs), Jellyfish, Dolsot Rice (Stone Pot Rice), Yukhoe (Beef Tartare), 7 Side Dishes, Mugwort/Garlic, Doenjang Jjigae (Soybean Paste Stew), Shrimp Tempura, Bread + Tomato Menu and side dishes may vary by season. Thank you for visiting.

A premium Korean set course meal, available for 4 or more people. It features diverse dishes made with carefully selected ingredients and an elegant presentation.

₩48,000 ≈ $33.00

한우 등심

150g (10g: 2,666)

부드럽고 담백한 한우 등심 150g입니다. 한국인이 가장 선호하는 부위 중 하나로, 구이로 즐기기 좋습니다.

₩40,000 ≈ $27.00

한우 차돌박이

150g (10g: 1,870)

얇게 썰어 고소한 맛이 특징인 한우 차돌박이 150g입니다. 구이로 빠르게 익혀 먹으며, 입안에서 사르르 녹는 식감이 좋습니다.

₩28,000 ≈ $19.00

한우 모듬 (中)

310g (10g: 2,419)

다양한 부위의 한우를 맛볼 수 있는 한우 모듬 (중) 310g입니다. 여러 부위를 한 번에 즐기고 싶은 분들께 추천합니다.

₩75,000 ≈ $51.00

한우 모듬 (大)

450g (10g: 2,111)

다양한 부위의 한우를 푸짐하게 즐길 수 있는 한우 모듬 (대) 450g입니다. 여러 사람이 함께 즐기기 좋은 메뉴입니다.

₩95,000 ≈ $65.00

한우 육회

200g (10g: 1,500)

신선한 한우를 곱게 채 썰어 양념한 육회 200g입니다. 고소하고 담백한 맛과 부드러운 식감이 특징입니다. 배, 달걀 노른자와 함께 비벼 먹습니다.

₩30,000 ≈ $20.00

Premium Hanu (Korean Beef)

Hanu Teuk Salchisal (Premium Chuck Flap Tail)

한우 갈비살

120g

A rare and flavorful specialty cut from beef short ribs. Well-distributed marbling ensures tender meat and rich juices.

₩48,000 ≈ $33.00

Hanu Kkotsal (Beef Ribeye Flower)

한우 안창살

120g

One of the finest cuts of Korean beef, characterized by its snow-flower-like marbling. It melts in your mouth with its tenderness and savory flavor.

₩52,000 ≈ $36.00

Premium Hanu Kkot Deungsim (Ribeye Cap)

명품 생갈비

150g

The finest cut from the sirloin, known as 'Kkot Deungsim' (ribeye cap), featuring beautiful marbling and tender texture for a deep, rich flavor.

₩58,000 ≈ $40.00

Hanu Deungsim (Sirloin)

생갈비

150g

A cut from the back of the cow, with moderate marbling and tender meat, making it popular for grilling. It has a savory and mild taste.

₩38,000 ≈ $26.00

Premium Specialty Cuts

Hanu Galbisal (Short Rib Meat)

양념갈비

120g

A cut of meat from beef short ribs, known for its chewy yet tender texture and rich juices. It's a popular choice for grilling.

₩32,000 ≈ $22.00

Hanu Anchangsal (Beef Skirt Steak)

수입생갈비

120g

A rare specialty cut located in the diaphragm of the cow. It features tender meat and a deep beefy aroma, with a savory taste that intensifies with chewing.

₩28,000 ≈ $19.00

Premium Fresh Galbi

버섯생불고기

250-300g (American)

The finest beef short ribs served fresh without any seasoning. Experience the original taste and juices of the meat to the fullest.

₩20,000 ≈ $14.00

Premium Grade A

Marinated Galbi

영 의 정

300g (Australian, American)

Beef short ribs marinated and grilled in a sweet and savory special sauce. Its tender texture and delicious marinade are well-balanced and popular.

₩50,000 ≈ $34.00

Alcoholic Beverages

Premium Wine

명품와인

A selection of premium wines, ideal for pairing with your meal. Enjoy a variety of flavors.

₩25,000 ≈ $17.00

Gyeongbok Palace Dongdongju

경복궁 동동주

A traditional fermented rice wine with rice grains floating on top. It has a sweet, cool, and smooth taste.

₩8,000 ≈ $5.00

Bokbunja (Blackberry Wine)

복분자

A traditional Korean fruit wine made from blackberries. It has a sweet yet tart flavor and is known for its health benefits.

₩12,000 ≈ $8.00

Maechi Soon

매취순

A traditional Korean medicinal liquor made from plums. It features the refreshing and sweet taste and aroma of plums, perfect for enjoying lightly with a meal.

₩12,000 ≈ $8.00

Sansa-chun

산사춘

A traditional Korean medicinal liquor made from the fruit of the Cornelian cherry and Asiatic dogwood. It has a subtle aroma and a smooth finish, pairing well with Korean cuisine.

₩8,000 ≈ $5.00

Baek-se-ju

백세주

A traditional Korean medicinal liquor made from glutinous rice, ginseng, goji berries, and 12 other medicinal herbs. It has a unique aroma and a deep flavor.

₩8,000 ≈ $5.00

Chung-ha

청 하

A clear rice wine made by fermenting rice. It has a clean and crisp taste and pairs well with seafood or light dishes.

₩7,000 ≈ $5.00

Beer

맥 주

A refreshing and crisp traditional fermented beverage, perfect for enjoying lightly with various dishes.

₩7,000~ ≈ $5.00

Kloud

소 주

A domestic Korean beer produced by Lotte Chilsung Beverage. It is characterized by its rich and smooth foam and deep flavor.