Dongpyeonjeonjip

This set menu allows you to enjoy assorted handmade jeon and premium Hanu 1++ yukhoe together. The harmony of various jeon flavors and tender yukhoe is excellent, offering a generous and luxurious meal.

This set menu allows you to enjoy assorted handmade jeon and tender bossam together. The harmony of the carefully made jeon and moist bossam offers a hearty and satisfying meal.

This set menu allows you to enjoy assorted handmade jeon and spicy braised short ribs together. The harmony of the neat jeon and tender braised short ribs is outstanding, and you can choose between spicy or mild flavors.

This set menu allows you to enjoy assorted handmade jeon and premium Hanu 1++ yukhoe together. The harmony of various jeon flavors and tender yukhoe is excellent, offering a generous and luxurious meal.

This set menu allows you to enjoy assorted handmade jeon and a refreshing, spicy seafood jjamppong soup together. It's a satisfying combination where you can enjoy various jeon along with a spicy broth dish.

This is an assorted jeon served with various ingredients. You can taste different types of jeon, including meat, seafood, and vegetables, all at once, making it great for sharing with others.

This is an assorted handmade jeon portioned for one person, allowing you to enjoy it alone. It's suitable for those who want to try various jeon without feeling overwhelmed.

This is a jeon made by coating thinly sliced premium Hanu 1++ in egg batter and frying it. The flavor of tender Korean beef and the savory taste of egg harmonize to create a luxurious taste.

This is a jeon made by coating thinly sliced beef in egg batter and frying it. It's characterized by its savory and tender texture, and it tastes even better when dipped in soy sauce.

This is a jeon made by coating mentaiko (pollack roe) in egg batter, offering a salty yet savory taste. It's characterized by its soft texture and unique flavor.

This is a jeon in an old-fashioned style that evokes childhood nostalgia. It's a special jeon that allows you to reminisce about memories with its comforting and familiar taste.

This is a general assorted jeon where you can enjoy various types of jeon made with different ingredients. It has a savory and light taste, making it enjoyable for everyone, young and old.

This is a crispy jeon made with fresh seafood and green onions. The chewy seafood and fragrant green onion flavors harmonize to create a refreshing and savory taste. It's great to enjoy with makgeolli.

This is a jeon made by stir-frying well-fermented kimchi and pork until crispy. The sour taste of kimchi and the savory flavor harmonize well, making it a representative appetizer that stimulates the appetite.

Fresh Hanu (Korean beef) 1++ yukhoe (raw beef) bibimbap with various vegetables, served with savory doenjang jjigae (soybean paste stew). It's a nutritious and hearty meal.

Enjoy bibimbap topped with sweet and savory bulgogi, served with doenjang jjigae. It's a delicious combination loved by Koreans, providing a hearty meal.

This bibimbap topped with spicy stir-fried pork is served with savory doenjang jjigae. It's recommended for those who prefer a spicy taste and offers satisfaction with its generous portion.

This is a representative Korean stew made with well-fermented kimchi and pork. The spicy and refreshing broth is excellent and tastes even better with rice.

This is a refreshing and savory doenjang jjigae made with various seafood. The deep flavor of the seafood blends with the soybean paste, offering a clean yet rich taste.

This is a spicy soup made with fresh frozen pollack and vegetables. The refreshing and spicy broth is good for hangovers, and you can enjoy it heartily with the chewy pollack meat.

This is sweet and savory bulgogi served hot in a stone pot. Tender beef and vegetables are simmered in broth and served directly in the pot to maintain warmth.

This is a refreshing and clean haejangguk (hangover soup) made with mystery snails. It's known to be good for liver detoxification, and you can enjoy the chewy texture of the snails with the clear broth.

This is braised short ribs made with tender rib meat seasoned spicy. It's known as a 'rice thief' for its addictive taste, and you can choose between mild and spicy options.

This menu features grilled domestic frozen pork belly (150g). The savory and chewy pork belly is a representative appetizer that pairs well with any alcohol, including soju and beer.

This menu offers fresh yukhoe made from premium Hanu 1++ grade beef. It's seasoned with sesame oil and spices for a savory and tender texture with a deep flavor, making it a popular drinking snack.

This is a traditional Korean dish where you wrap pungent raw skate, tender pork bossam, and well-fermented aged kimchi together. It offers an experience of intense yet harmonious flavors.

This is thinly sliced raw skate, characterized by its strong and unique aroma. It's a delicacy recommended for gourmets who enjoy the distinctive pungent taste of skate.

This is braised short ribs made by simmering tenderly cooked ribs in a spicy sauce. It's popular as both a side dish for rice and a drinking snack, and you can choose between spicy or mild flavors.

This dish features stir-fried kimchi and pork served with mild tofu. The combination of warm tofu and spicy stir-fried kimchi is popular as a drinking snack.

This menu features tender boiled pork slices served with kimchi, radish, etc. The combination of moist, savory pork and crisp side ingredients is excellent.

This dish involves stir-frying rice in the leftover sauce from soup or stew dishes like spicy braised short ribs. The flavor of the sauce permeates the rice, making it even more delicious.

This is an instant ramen with a spicy and refreshing broth. It's a simple delicacy that can be enjoyed easily and is also good for hangover relief.

This is a savory doenjang jjigae enhanced with premium Hanu (Korean beef) for a deep flavor. The rich and flavorful broth pairs well with rice.

Freshly cooked hot rice. It pairs well with all meal options and adds to the feeling of fullness.

This is a savory and crispy nurungji (scorched rice). It's good for cleansing your palate after a meal and has a soothing effect on your stomach.

This is ramen noodles that can be added to stews or soups for a more substantial meal. It makes the broth richer.

Korea's representative distilled spirit, characterized by its clear and clean taste. It pairs well with various foods and is a widely loved alcoholic beverage.

This is a beer with a refreshing and crisp taste. It pairs exceptionally well with oily or spicy foods.

This is a traditional Korean Cheongju (rice wine) characterized by its clean and smooth taste. It offers a deeper flavor when served chilled.

This is a 21% soju made by Neurin Maeul. It boasts a smooth and deep flavor, harmonizing traditional methods with modern techniques.

This is a premium soju at 25%, characterized by its clean and smooth finish. It offers a deep and rich aroma after a long aging process.

This is a distilled soju at 25% made from rice as the main ingredient. It's characterized by its clear and clean taste and aroma, and it's well-suited for formal occasions.

This is a premium beer characterized by its deep, rich flavor and smooth foam. It is loved for its unique aroma.

This is a traditional Korean fruit wine made from raspberries. It has a sweet yet sour taste and a beautiful distinctive red color.

This is the original makgeolli made by Neurin Maeul. It has a deep and rich flavor from live yeast and can be enjoyed smoothly due to its low carbonation.

This is a carbonated makgeolli made by Neurin Maeul. The refreshing fizziness and the original taste of makgeolli harmonize, making it popular among younger generations.

This is Jipyeong Makgeolli, boasting 100 years of history. It's characterized by its smooth finish and clean taste, making it a representative makgeolli that pairs well with jeon.

This is Jangsoo Makgeolli, a representative of the domestic makgeolli market. It's characterized by its cool and refreshing taste and moderate acidity, pairing well with any appetizer.

This makgeolli is infused with the unique savory and subtle aroma of pine nuts. The smooth taste and the flavor of pine nuts harmonize to offer a unique makgeolli experience.

Various types of soft drinks, including sodas and juices. They are prepared to quench your thirst or for those who do not drink alcohol.

This is a spicy and refreshing jjamppong soup made with various fresh seafood and vegetables. The clear and spicy broth is excellent, making it a good choice for a drinking snack or hangover cure.

This is a large kimchi jeon where the sourness of well-fermented kimchi and the savory flavor harmonize. Its crispy edges and moist interior are its charming features, making it a seasonal delicacy.

This is a soup made by boiling silkworm pupae, a high-protein snack, in a spicy broth. The popping texture of the pupae and the spicy broth create a unique delicacy.