Damsoot Times Square Branch

A hot stone pot rice made with stir-fried eggplant and pork. The tenderness of the eggplant and the savory flavor of the pork blend together, making it a great Korean-style rice dish.

A hot stone pot rice topped with stir-fried spicy eggplant and pork. The tender eggplant and pork create a harmonious flavor, enhanced by a spicy kick that stimulates the appetite.

A dish with spicy eggplant hot stone pot rice generously topped with savory cheese. The spicy flavor and the creamy cheese harmonize, and it's even more delicious when mixed with the rice.

A hot stone pot rice with flame-grilled beef brisket stir-fried in a special sauce and placed on top of the rice. It features a sweet and savory taste and a nutty aroma, making for a hearty meal.

A hot stone pot rice topped with freshly fried crispy boneless chicken. You can enjoy the savory and slightly salty chicken with rice, making it a favorite among children.

A luxurious hot stone pot rice topped with tender, aged steak. The rich flavor of the meat and the rice harmonize beautifully, offered as a special limited menu item.

A hot stone pot rice topped with a whole, crispy grilled mackerel. Mixing the savory mackerel flesh with rice offers a mild and nutritious flavor.

A nourishing hot stone pot rice made with a special broth using fresh abalone and abalone innards. You can enjoy the deep flavor and nutrition unique to abalone in one dish.

A hot stone pot rice topped with expert-aged salmon steak. The tender salmon and secret sauce harmonize to provide a healthy and delicious meal.

A nourishing hot stone pot rice topped with nutritious grilled eel. You can enjoy the mild yet deep flavor and aroma of eel, perfect for replenishing energy.

A hot stone pot rice topped with stir-fried garlic scapes and minced pork. It features a harmony of savory flavor and fragrant garlic scapes.

A hot stone pot rice where the refreshing aroma of shishito peppers and soft tofu harmoniously blend. It's savory yet slightly spicy, making it enjoyable without becoming tiresome.

A spicy stir-fried hot stone pot rice with beef, shiitake mushrooms, and crisp bean sprouts. The textures of various ingredients and the spicy seasoning blend well to provide a hearty and delicious meal.

Sukiyaki made with carefully selected beef brisket and various vegetables, simmered in a special broth researched for 600 hours. The sweet and savory broth and tender meat create a warm and rich flavor.

A dish featuring domestic pork loin cutlet generously filled with savory and mild natural cheese. The crispy coating, chewy cheese, and tender meat create a flavor that everyone from children to adults will love.

Sashimi made with fresh salmon, hand-trimmed and aged in-house. You can fully enjoy the soft texture and rich salmon flavor, making it a great accompaniment to drinks or a special treat.

Fried eggplant stuffed with minced shrimp. It features a harmonious texture and taste with crispy batter, tender eggplant, and firm shrimp.

Crispy fried shrimp, whole from head to tail. You can fully enjoy the savory and firm texture of the shrimp meat packed inside.

You can order freshly cooked, warm hot stone pot rice additionally. It pairs well with any dish and provides a satisfying meal.

A refreshing zero-calorie cola. Its crisp carbonation is perfect for quenching thirst after a meal.

A cool and fizzy carbonated drink. You can choose between the sweetness of Coke or the refreshment of Sprite to enjoy with your meal.

Terra Beer Can (355ml), the era of clean lager. It features a cool and clean taste and is a representative Korean lager beer that pairs well with meals.