Cozette Boulangerie

A burger topped with chicken and candied tomatoes. The meat is tender and the tomatoes provide a sweet, concentrated flavor. A gourmet dish to be enjoyed hot.

Sandwich filled with flaked tuna and fresh raw vegetables (lettuce, tomato). Offers a crunchy texture and a fresh, light flavor. A lunchtime on-the-go classic.

Traditional sandwich made with cooked white ham and slices of Emmental cheese. Simple, balanced flavors in fresh bread. The great French classic.

Pizza topped with creamy burrata cheese and fresh basil. The crust is crispy and the center is melting. An authentic and delicate Italian taste.

Pizza combining goat cheese and honey. A popular sweet and savory mix with a melting and crispy texture.

Savory tart filled with spinach and melted mozzarella. Soft texture and mild, vegetal flavors. Usually enjoyed warm.

The classic quiche with eggs, fresh cream, and smoked bacon. Rich, creamy, and flavorful. A bistro cuisine essential.

Special sandwich combining slices of smoked salmon and fresh cream cheese. A marriage of oceanic and creamy dairy flavors.

Complete menu including a main course, a drink, and a dessert. Allows you to combine house specialties for a balanced meal.