Comme Chez Toi

Marinated chicken (taouk) Lebanese sandwich. The meat is grilled and tender, served in Lebanese bread with garlic cream and vegetables. A Lebanese street food classic.

Vegetarian falafel sandwich (fried chickpea and fava bean patties). Crispy on the outside and soft on the inside. Garnished with tahini sauce and fresh vegetables.

Sandwich with marinated beef, roasted on a vertical spit. The meat is cut into thin, flavorful slices. Served with tahini sauce and raw vegetables.

Spicy minced beef sandwich with parsley and onions. The meat is grilled and juicy. Served with fresh vegetables in a rolled bread.

Sautéed poultry liver sandwich, often with pomegranate molasses or lemon. Tender texture and rich taste. A flavorful specialty for offal lovers.

A complete menu including a Lebanese sandwich, a cold drink, and a savory or sweet side dish. Ideal for a quick and balanced lunch.

A complete assortment of vegetarian mezzes. Includes purees (hummus, eggplant caviar), tabbouleh salad, and crispy bites (falafel, rakakat). Fresh, varied, and colorful.

A generous plate centered around marinated beef shawarma. Accompanied by a generous selection of cold and hot mezzes such as hummus and vine leaves. Served with Lebanese bread.

Dish of chicken skewers marinated in lemon and garlic. Served with a wide choice of traditional Lebanese side dishes (mezzes). Dominant lemony and grilled flavors.

Plate of sautéed poultry livers served with a full assortment of Lebanese mezzes. A rich and flavorful combination of hot and cold.

Grilled minced beef (kefta) with spices. Served with a variety of Lebanese salads and purees (hummus, tabbouleh). To be enjoyed with flatbread.

Hot green tea infused with fresh mint and sweetened. A traditional digestive and refreshing drink from the Middle East.