Chuan Chim Jao Gao Sao Ching Cha (Saga Chok Chai 4)

Pork ribs marinated and grilled with teriyaki sauce until fragrant. Tender meat with a sweet and savory Japanese flavor, perfect for snacking.

Fresh cockles, perfectly blanched until sweet and bouncy. Served with a zesty, well-balanced spicy and sour seafood dipping sauce.

Soft wrappers filled with Chinese sausage, tofu, and various vegetables, drizzled with a mellow sweet and sour sauce, topped with crab meat and shredded egg.

Fresh fish fillet, cut into bite-sized pieces, blanched until tender and not fishy. Served with soybean paste dipping sauce or seafood sauce.

Pork stomach, thoroughly cleaned and boiled until tender and chewy, not tough. Served with a spicy dipping sauce.

Hot rice soup in a fragrant, sweet broth. Choose your preferred toppings: braised duck, sliced pork, or pork stomach. Perfect for breakfast or dinner.

Rice soup with fresh, plump shrimp, bouncy meat, and a mellow broth, sprinkled with crispy fried garlic and celery for added aroma.

A popular Thai dish, stir-fried with a spicy basil sauce. Fragrant with holy basil leaves. Choose your preferred meat, served over hot steamed rice.

Fried rice with egg and meat, seasoned to perfection. Fluffy rice grains with a wok-hei aroma, served with cucumber and lime.

Fluffy, golden-fried omelette, crispy on the outside and soft on the inside, served over hot steamed rice. Easy to eat and delicious with chili sauce.

Noodles in a mellow pink broth made from fermented bean curd sauce, with fish balls, pork blood, and crispy Thai morning glory.

Special Yen Ta Fo with abundant toppings, enhanced with fresh shrimp and squid in a delicious Yen Ta Fo broth.

Noodles featuring Hakka-style meatballs or unique stuffed tofu meatballs with pork. Distinctively soft and bouncy texture.

Clear soup noodles with a refreshing taste, featuring chewy and tender fish balls made from real fish, no flour added. Sip the hot broth for a soothing experience.

Healthy noodles with large, fresh, sliced fish fillets, perfectly blanched. The meat is naturally sweet and boneless.

Dry or semi-dry Tom Yum noodles, seasoned with a perfect balance of sour, spicy, and sweet flavors. Topped with fragrant roasted peanuts and fresh lime.

Rich Yen Ta Fo soup packed with meatballs and morning glory. No noodles, perfect as a side dish with rice.

Spicy Tom Yum flavored soup, fragrant with lime and chili powder. Packed with noodle toppings in a bowl. Enjoy the zesty broth.

Special soup with tender braised duck and minced pork in a mellow broth.

Tender Chinese medicinal braised pork that melts in your mouth, served in a hot pot with a rich, aromatic herbal broth. Ideal for sharing.