Cantine DOMA

A light and refreshing cold soup blending the sweetness of watermelon, the acidity of tomato, and the freshness of basil. Ideal for cooling down.

A crispy savory tart topped with juicy cherry tomatoes and onions, flavored with savory.

A savory tart with mushrooms, enhanced by tarragon and the robust flavor of parmesan.

A classic, melting savory tart made with leeks and onions, gratinated with Emmental cheese.

A crisp green salad made of broccoli, green beans, and spinach shoots, served with a runny soft-boiled egg and dill.

A complete and balanced salad with roasted carrots, quinoa, snow peas, and salty feta.

A Mediterranean-inspired salad with grilled and fresh vegetables, served with creamy burrata.

A gourmet salad with melting confit eggplant, lamb's lettuce, crunchy walnuts, and freekeh (roasted green wheat).

A healthy salad combining the sweetness of beets, the creaminess of avocado, and nourishing lentils.