Buttler Gennevilliers

Shrimp coated in a light and crispy tempura batter. Fried until golden brown. Served hot, often with a dipping sauce.

Fried spring rolls filled with chicken and vegetables. The rice paper becomes crispy when cooked. An adapted Asian cuisine classic.

Breaded and fried chicken fillets, tender inside and crispy outside. Generous boneless pieces. Ideal for sharing or as a starter.

Small breaded and fried chicken bites. Tender texture and golden coating. A favorite for a quick snack.

Breaded and fried mozzarella cheese sticks. The cheese is melted and stringy inside. Crispy and indulgent.

Fried chicken pieces coated in a spicy and creamy 'Dynamite' sauce. Zesty flavor and crispy texture. Served hot.

A classic composed salad with crispy breaded chicken. Mix of fresh vegetables like lettuce, tomato, and corn. Garnished with croutons for crunch.

Fresh salad featuring a creamy burrata ball. Accompanied by lamb's lettuce and cherry tomatoes. Dressed with a drizzle of balsamic vinegar.

Gourmet salad with warm goat cheese toasts drizzled with honey. Mixed variety of crunchy vegetables. The sweet and savory combination is the signature of this dish.

Light salad with smoked salmon. Base of fresh vegetables including cucumber and corn. Served with lemon to enhance the fish's flavor.

Beautiful grilled beef cut, known for its juiciness and marbling. Approximately 270g of tender meat. A French bistro classic.

Grilled lamb chops, tender and flavorful. Lamb meat has a distinct and savory taste. Usually served pink or medium.

Skewers or meatballs of seasoned ground beef, stuffed with melted cheese. Tasty and tender. The cheese flows when cut.

Ground beef patty topped with a fried egg. The runny yolk serves as a natural sauce for the meat. A simple and nourishing dish.

Cooked chicken fillet served with a creamy mushroom sauce. Rich and woody flavors. The meat is tender and the sauce is smooth.

Chicken escalope variation with cream, enhanced with bacon. Smoky and savory taste from the bacon. Rich and comforting dish.

Chicken topped with turkey ham and melted cheese baked in the oven. The cheese forms a golden and flavorful crust. Resembles a pizza without the crust.

Flattened, breaded, and fried chicken fillet. The breading is golden and crispy, the meat remains juicy. Often served with lemon.

Marinated and grilled chicken pieces on a skewer. The marinade adds flavor and tenderness. Grilled cooking gives a slight smoky taste.

Breaded poultry escalope, stuffed with ham and cheese. Crispy outside, melted inside. A great classic appreciated by all.

Thick salmon fillet cooked on the skin or grilled. Tender and pink flesh, rich in flavor. Healthy and delicate fish dish.

Burger inspired by mountain flavors with melted raclette cheese. Soft brioche bun and beef steak. Garnished with bacon and confit onions for more flavor.

The very hearty signature burger with two steaks. Double dose of cheddar cheese and bacon. Topped with crispy fried onions.

Burger combining a beef steak and a chicken fillet. For those who don't want to choose between the two meats. Garnished with fresh vegetables.

Crispy breaded chicken fillet burger. Enhanced by a spicy 'Dynamite' sauce. Classic and effective.

Gourmet burger with a fried egg in addition to the steak. Contains pickles for a tangy touch. Brioche bun and complete garnish.

The traditional burger with steak, cheddar, and raw vegetables. House sauce to bind the flavors. A safe bet.

Pasta dish with a creamy mushroom and chicken sauce. Sweet and autumnal flavors. Comforting and smooth.

Pasta served with a rich cream sauce, bacon bits, and egg. Popular creamy version of the Italian classic. Smoky and savory taste of the bacon.

Pasta with salmon pieces in a creamy sauce. The fish and cream combination is mild and flavorful. Delicate dish.

Pasta with a slow-cooked tomato sauce with ground beef. A great family classic. Rich tomato and meat flavor.

Layers of pasta, minced meat in tomato sauce, and béchamel, gratinated in the oven. Hearty and melting dish. Served very hot.

Pasta baked in the oven with plenty of cream and covered with melted mozzarella. Gratinéed and crispy texture on top. Very indulgent.

Cream cheese cake on a biscuit base, topped with mango coulis. Fresh and fruity. Creamy texture.

Cream cheese cake with a strawberry topping. The fruit's acidity balances the cream's sweetness. A popular dessert.

Dessert in a glass with Kinder Bueno flavor. Creamy and chocolate-hazelnut taste. Sweet indulgence.

Creamy dessert with an intense hazelnut flavor. Served in an individual pot. Rich and smooth texture.

Creamy dessert flavored with pistachio. Characteristic green color and nutty taste. Served cold.

Traditional French pastry in a wheel shape. Choux pastry filled with a hazelnut praline cream. Sprinkled with slivered almonds.

Light and airy dark chocolate dessert. Mousse-like texture that melts in your mouth. Intense cocoa flavor.

Fruity version of Italian tiramisu with mango. Mascarpone cream and soaked biscuits. Fresh and exotic.

Tiramisu revisited with Daim chocolate chunks and caramel. Crunchy and melting at the same time. Very sweet and indulgent.

Creamy dessert with crushed Oreo cookies. Cocoa and vanilla cream flavor. Smooth texture with cookie pieces.

Gourmet tiramisu with hazelnut-cocoa spread. Rich and sweet. For chocolate lovers.

Iced drink blended with milk and strawberry. Smooth texture similar to a milkshake. Refreshing and fruity.

Iced drink with a tropical coconut flavor. Creamy and sweet. Served very cold.

Original iced drink with a popcorn flavor. Sweet and slightly toasted taste. Smooth and cold texture.

Iced tangy drink with passion fruit. Mix of milky sweetness and fruity zest. Exotic and thirst-quenching.

Classic carbonated energy drink. Contains caffeine and taurine. Characteristic sweet taste.

Flavored version of the energy drink. Fruity mix of apricot and strawberry. Fizzy.

Watermelon flavored Red Bull. Summery and refreshing taste. Reddish color.

Sugar-free version of the energy drink. Same stimulating effect with fewer calories.

World-famous cola soda. Carbonated, sweet, and refreshing. Ideal with a burger.

Sugar-free cola soda. Taste close to the original without the calories. Served cold.

Cola soda flavored with cherry. Extra fruity and sweet touch.

Orange flavored carbonated soda. Bright color and fruity flavor. Liked by children and adults.

Lemon variant of the famous soda. Tangy and refreshing taste.

Clear soda with lemon and lime flavors. Fizzy and thirst-quenching. Caffeine-free.

Soda inspired by the Mojito cocktail. Mint and lime flavor, non-alcoholic. Very fresh.

Sparkling drink with multiple citrus flavors (orange, grapefruit, lime, mandarin). Unique and sophisticated taste.

Orange carbonated drink with pulp. Shake the bottle before drinking. Natural fruity taste.

Natural sparkling mineral water. Intense bubbles. Zero calories, very thirst-quenching.

Popular tropical carbonated drink. Exotic taste mixing several fruits. Very sweet.

Iced tea, usually peach flavored. Non-carbonated, sweet, and refreshing drink.

Still drink with fruits and spring water. Blackcurrant and apple flavor. Sweet and fruity.

Still drink with tropical fruits. Mix of orange, apple, and passion fruit. A classic for lunch.

Refreshing drink with exotic fruit flavors. Non-carbonated and sweet. Appreciated for its pronounced orange taste.

Bottle of still spring water. Simple and hydrating.

Strawberry flavored water. Lightly sweetened. A fun alternative to still water.

Lemon flavored water. Refreshing citrus touch.

Peach flavored water. Fruity sweetness, ideal for quenching thirst.

Sparkling drink with exotic flavors. Colored glass bottle. Very sweet and fruity taste.

Peach and mango flavored carbonated drink. Sweet and fragrant mix.

Sparkling drink with grenadine flavor. Sweet red fruit taste.

Iced tea blending tea extract and peach juice. Balanced and floral taste.

Strong and concentrated small coffee. Served short with a golden cream on top. Intense aroma.

Two shots of espresso in a cup. For a double caffeine boost.

Espresso diluted with hot water. Less intense flavor than an espresso but larger volume.

Espresso with a drop of milk (hazelnut color). Slightly softens the coffee's bitterness.

Mix of espresso, hot milk, and milk foam. Sometimes sprinkled with cocoa. Creamy and comforting.

Hazelnut flavored cappuccino. Adds a gourmet nut flavor to the latte.

Large latte. More milk than a 'noisette', more liquid than a cappuccino. A breakfast classic.

Hot drink with cocoa and milk. Sweet, chocolatey. Enjoyed in cold weather.

Hot infusion with red fruit flavors (strawberry, raspberry, blackberry). Fruity and fragrant.

Green tea flavored with jasmine flowers. Delicate and soothing floral aroma.

Tea infused with mint leaves. Refreshing and digestive. Often sweetened.