Breakfast Story Thonglor

A triple-decker sandwich typically filled with poultry, bacon, lettuce, tomato, and mayonnaise. Served with potatoes or fries. A hearty breakfast take on the classic club.

A classic breakfast plate featuring two eggs cooked to order, served with sides like toast, bacon, and potatoes. Simple and satisfying.

A breakfast twist on the Canadian classic. Fries topped with cheese curds and gravy, likely enhanced with breakfast ingredients like eggs or bacon.

A large serving of fluffy pancakes, stacked high. Served with syrup and butter. Ideal for those with a sweet tooth.

A smaller portion of fluffy pancakes. Perfect for a lighter meal or as a side to savory dishes.

A fresh salad topped with slices of cured smoked salmon. Likely includes greens, dressing, and perhaps capers or onions. Light and savory.

Thick slices of bread dipped in egg custard and fried until golden. Served with syrup and fruit. Sweet, soft, and comforting.

A substantial omelet made with three beaten eggs and various fillings. Folded and served warm. A protein-rich breakfast staple.

A sandwich featuring creamy avocado and eggs, served on bread or toast. A popular modern breakfast choice combining rich textures.

The signature big breakfast platter. Typically includes a combination of pancakes, eggs, bacon, potatoes, and toast. A complete and filling meal.

Sliced grilled chicken breast served over a bed of mixed greens and vegetables. A healthy, protein-forward option.

Hot sandwich with tuna salad and melted cheese on grilled bread. Savory, creamy, and crispy.

A chicken burger topped with cheddar cheese and crispy bacon. Served in a bun. Rich and savory flavors.

Fried meat balls seasoned with Thai Larb spices (lime, chili, mint, toasted rice powder) and stuffed with cheese. A unique fusion appetizer blending spicy Thai flavors with creamy cheese.

A thick smoothie bowl made with mixed berries, topped with granola and fresh fruit. Refreshing, sweet, and tangy.

A nutty smoothie bowl, likely featuring peanut butter, banana, or almond milk, topped with crunchy toppings. Rich and satisfying.

Carb-on-carb comfort food featuring macaroni and cheese inside a grilled cheese sandwich. Gooey, cheesy, and indulgent.

A bowl of granola served with seasonal summer fruits and likely yogurt or milk. Light and crunchy.

A traditional beef burger with standard toppings like lettuce, tomato, and onion. Juicy and substantial.

Scrambled eggs, cheese, and breakfast meats wrapped in a tortilla. A convenient handheld breakfast.

A granola bowl featuring fruits or spices associated with cooler seasons, possibly dried fruits or warm spices. Served with yogurt or milk.