Bongkkaseu

Crispy donkatsu made with thinly sliced pork. Served with a sweet and sour sauce, it's a hearty meal with rice and salad.

Donkatsu filled generously with mozzarella cheese. The harmony of the crispy coating and the savory, stretchy cheese is exquisite. It tastes best when eaten hot.

Donkatsu fried to a crisp, topped with a smooth Japanese-style curry sauce. The deep flavor of the curry and the savory taste of the donkatsu blend well. It's good to mix and eat with rice.

Chicken cutlet made with tender chicken, fried to a crisp. You can enjoy the unique, light flavor of chicken, different from donkatsu. It's a favorite among children.

Fish cutlet made with fresh fish fillet, fried to a crisp. The combination of tender flesh and savory coating is excellent. It tastes even better dipped in tartar sauce.

A set menu where you can enjoy spicy and sweet kimchi fried rice with crispy donkatsu. The combination of kimchi fried rice, a Korean soul food, and donkatsu is excellent.

A set featuring savory ham fried rice and crispy donkatsu. It's a simple yet satisfying meal.

A special combination where you can enjoy spicy stir-fried pork (Jeyuk Bokkeum) and savory donkatsu together. It's good to alternate between the spicy Jeyuk Bokkeum with rice and the donkatsu.

A set that allows you to enjoy both soft hamburger steak and crispy donkatsu at the same time. You can enjoy a generous portion of two types of meat dishes. The harmony between the hamburger steak sauce and donkatsu sauce is excellent.

An unusual combination of spicy and sweet tteokbokki with crispy donkatsu. Enjoy the unique flavor of dipping donkatsu in the tteokbokki sauce.

A mixed donkatsu dish with hamburger steak, regular donkatsu, and fish cutlet served on one plate. Recommended for those who want to try various fried items at once.

A mixed donkatsu dish with hamburger steak, regular donkatsu, and chicken cutlet served on one plate. Its generous portion is great for sharing among multiple people. Try it with various sauces.