BELLINI Pasta Pasta 南港潤泰店

Traditional Italian focaccia, fluffy and soft with a hint of olive oil. The plain version is simple and pure, while the honey chopped tomato version is paired with marinated cherry tomatoes for added sweet and sour layers. Suitable for eating alone or with meals.

French bread spread with special garlic butter and baked. Crispy on the outside, soft on the inside, with a rich garlic aroma and sweet butter flavor perfectly blended. Best enjoyed hot.

Stewed with a base of old hen broth, bacon, tomatoes, and various vegetables. The broth is sweet, sour, and refreshing, with the sweetness of vegetables and the aroma of bacon intertwined. A nutritious and warming soup.

Chef's special soup prepared daily, with flavors varying by season or ingredients. Please ask your server for today's flavor.

Classic Caesar salad with fresh romaine lettuce, savory anchovies, garlic, and Parmesan cheese. Thick-cut bacon adds texture and aroma, drizzled with a special dressing for a rich and crisp flavor.

A refreshing salad combining various seasonal fruits and fresh greens. Paired with yogurt dressing and honey, it's sweet and appetizing. Walnuts and dried cranberries add textural layers, making it a healthy and light choice.

Tender smoked duck breast paired with assorted greens and aged balsamic dressing. The smoky aroma of the duck and the sweet and sour flavor of the balsamic dressing complement each other. Rich in texture, suitable as an appetizer.

Tender smoked salmon paired with crisp lettuce and Japanese-style dressing. Sour cream and capers add a touch of balance to the flavors. Refreshing and not greasy, with a light oceanic freshness.

Golden crispy fries served with a fragrant truffle dip and Parmesan cheese. The fries are crispy on the outside and soft on the inside, and the truffle sauce elevates the flavor. A must-have popular snack for gatherings.

A traditional dish originating from Florence, Italy. Tripe is slow-cooked with tomatoes and spices until tender and flavorful. The rich sauce and cheesy aroma envelop the tripe, creating a rich texture. Recommended to enjoy with bread.

Japanese-style fried chicken wings with a golden crispy exterior and tender, juicy meat. Served with a slightly spicy tomato sauce or tartar sauce, it's appetizingly sour and spicy, leaving you wanting more.

Fried cake made with a mixture of shrimp and fish, crispy on the outside and chewy on the inside. Coriander adds a unique aroma, and it's served with tartar sauce or sweet and sour sauce, full of Sicilian sea flavor.

Fresh shrimp and mixed wild mushrooms stir-fried with plenty of minced garlic and chili. The shrimp are fresh and springy, and the mushrooms are infused with garlic and chili aroma. A flavorful appetizer with a strong taste, perfect for pairing with drinks.

Pita stuffed with spicy beef sauce, jalapeños, and sour cream. The rich meat sauce has a spicy kick, and walnuts add a crispy texture. Intense flavor with rich layers.

Tender chicken thigh meat and colorful vegetables grilled on skewers, brushed with Japanese teriyaki sauce. The balanced sweet and savory sauce coats the ingredients, and the chicken is juicy and flavorful. A grilled dish suitable for all ages.

Fresh squid coated and deep-fried, sprinkled with spicy Cajun spice powder. The exterior is crispy and spicy, while the squid is fresh, sweet, and springy. Dipping in tartar sauce can neutralize the spiciness for an excellent flavor.

A rich double sharing platter, including salad, appetizer, pizza, pasta, and two drinks. You can choose dishes within a specified amount from the menu according to your preferences, satisfying multiple cravings at once.

A double set menu designed for meat lovers. In addition to salad, appetizer, pasta, and drinks, you can choose one main course from a selection of premium steaks. Generous portions, suitable for celebrations or gatherings.