Asia Snack

A menu combining 6 dumplings (choice of filling) and 4 crispy spring rolls. A complete meal with Asian flavors.

Set including 6 beef dumplings and 4 fried spring rolls. Ideal for meat lovers.

Stir-fried noodle dish served with 2 spring rolls. Halal option available.

Stir-fried noodles served with 4 chicken meatballs. A hearty and flavorful halal dish.

Pan-fried Chinese dumplings filled with pork and chives. Crispy on the outside and juicy on the inside.

Grilled dumplings with a filling of pork, shrimp, and bamboo shoots for a crunchy texture.

Classic grilled pork and Chinese cabbage dumplings. A balanced and savory mix.

Grilled dumplings stuffed with shrimp. Delicate seafood flavor in a golden wrapper.

Grilled vegetarian dumplings, filled with a mixture of seasoned vegetables.

Grilled chicken dumplings. A flavorful alternative to pork.

Grilled dumplings filled with seasoned minced beef.

Small steamed Shanghai buns containing pork and hot broth. To be enjoyed with caution by sipping the broth.

Fried spring rolls filled with chicken. Crispy and golden, halal certified.

Fried vegetarian rolls filled with shredded vegetables. A light and crispy appetizer.

Fried shrimp spring rolls. Crispy seafood flavor.

Fried triangular pastries filled with curry chicken. Spicy and fragrant.

Fried pastry triangles filled with curry vegetables. A spicy vegetarian snack.

Crispy triangular pastries filled with beef and curry.

Breaded and fried shrimp until golden. Served hot.

Seasoned chicken meatballs. Simple and tasty halal snack.

Vietnamese salad with rice vermicelli, raw vegetables, herbs, and spring rolls, topped with chicken. Fresh and balanced.

Cold rice vermicelli served with sautéed beef, fresh vegetables, peanuts, and spring rolls. A Vietnamese classic.

Cold rice vermicelli salad with herbs and raw vegetables, served with shrimp and crispy spring rolls.

Vegetarian version of Bo bun with rice vermicelli, plenty of fresh vegetables, and vegetable spring rolls.

Wok-fried wheat noodles with slices of beef and vegetables. Flavorful and nourishing.

Classic stir-fried noodles topped with tender chicken pieces and crisp vegetables.

Stir-fried noodles with shrimp and vegetables. A complete dish with Asian flavors.

Vegetarian stir-fried noodle dish, rich in various vegetables.

Noodle soup served in a hot broth with tender braised pork.

Noodle soup topped with slices of roasted duck with golden skin.

Chicken noodle soup. A comforting dish with a clear broth.

Vegetarian noodle soup topped with seasonal vegetables.

Hot glutinous rice ball, filled with a sweet paste (often soy or mung bean) and rolled in coconut.

Coconut pearl specific to the sweet yellow soy filling.

Variation of the coconut pearl with a rich salted/sweet egg yolk filling.

Canned soda.

Energy drink.

Fruit juice.

Asian or local beer.

Glass or small bottle of red wine.

Hot tea, likely jasmine or green.

Hot coffee.

Milk tea with chewy tapioca pearls. A sweet and popular drink.