Arcades Pizza

Fresh Italian cow milk cheese made from mozzarella and cream. The outer shell is solid mozzarella, while the inside contains stracciatella and cream, giving it an unusual, soft texture. Served with arugula and cherry tomatoes.

The creamy heart of burrata cheese, served loose. Rich, milky, and buttery in texture. Paired with house-made pesto.

Traditional Italian cheese made from the milk of the water buffalo. It has a firmer texture than burrata but is still soft and moist. Served with cherry tomatoes and balsamic cream.

Creamy burrata cheese that has been breaded and fried. Crispy on the outside and melting on the inside. Served with tomato sauce.

A classic French bistro starter consisting of hard-boiled eggs topped with homemade mayonnaise.

A platter of Italian cured meats including Parma ham, spianata (spicy salami), and speck (smoked prosciutto). Great for sharing.

Breaded and fried chicken tenders served with a house sauce. Crispy and savory.

A light side salad with mixed greens, arugula, cherry tomatoes, and Grana Padano cheese shavings.

Chicken skewers grilled and served with homemade french fries.

Traditional breaded veal cutlet, fried until golden and crispy. Served with linguine pasta in tomato sauce.

Veal cutlet cooked in a creamy Marsala wine sauce with mushrooms. Served with linguine in mushroom cream sauce. Rich and savory with a hint of sweetness from the wine.

Veal cutlet served with a luxurious truffle cream sauce and accompanied by truffle linguine.

Ribeye steak served with a strong, creamy blue cheese sauce (Gorgonzola) and homemade fries.

Ribeye steak with truffle cream sauce, served with truffle linguine pasta.

Breaded veal cutlet topped with Parma ham, cream, and mozzarella, then gratinated. Served with tomato sauce linguine.

Classic pizza with tomato sauce and mozzarella cheese.

Pizza with tomato sauce, mozzarella, anchovies, olives, onions, and capers. Salty and savory.

Pizza with tomato sauce topped with fresh buffalo mozzarella and a touch of homemade pesto.

Vegetarian pizza with tomato sauce, mozzarella, artichokes, mushrooms, olives, capers, and marinated peppers.

Pizza topped with tomato sauce, fior di latte mozzarella, olives, and Spianata (a spicy Italian salami similar to chorizo).

Pizza with a sweet and savory combination of goat cheese and honey, on a base of tomato sauce and mozzarella.

Classic 'Queen' pizza with tomato sauce, mozzarella, cooked ham, mushrooms, and olives.

Four Seasons pizza with tomato sauce, mozzarella, ham, artichokes, and mushrooms.

Folded pizza (turnover) filled with tomato sauce, mozzarella, ham, and an egg yolk inside.

Four Cheese pizza with tomato sauce, mozzarella, gorgonzola (blue cheese), grana padano, and goat cheese.

Pizza with tomato sauce, mozzarella, tuna, egg, and onions.

Pizza with tomato sauce, mozzarella, meat sauce (Bolognese), egg, and onions.

Pizza with tomato sauce, mozzarella, smoked salmon, and crème fraîche.

Pizza with tomato sauce and mozzarella, topped (usually after baking) with fresh Parma ham, cherry tomatoes, arugula, and shavings of Grana Padano cheese.

Pizza with tomato sauce, mozzarella, spicy spianata salami, cherry tomatoes, arugula, and Grana Padano shavings.

White pizza with a truffle cream base, mozzarella, arugula, and mushrooms.

White pizza with a truffle cream base, mozzarella, Parma ham, and mushrooms.

Luxurious pizza with tomato sauce, topped with a whole creamy burrata, Parma ham, cherry tomatoes, arugula, and Grana Padano shavings.

Pizza with buffalo mozzarella cooked on the pizza, topped with Parma ham, fresh basil, and Grana Padano shavings.

Caesar salad with green salad, grilled chicken, cherry tomatoes, arugula, Grana Padano cheese, hard-boiled egg, red onion, white sauce, and balsamic cream.

Salad featuring a whole 125g burrata cheese, Parma ham, cherry tomatoes, and parmesan on a bed of greens.

Salad with buffalo mozzarella and speck (smoked raw ham), mixed with greens, cherry tomatoes, and red onions.

Norwegian salad with smoked salmon, fresh greens, cherry tomatoes, lemon, and red onion.

Vegetarian salad with mixed greens, artichokes, marinated peppers, olives, red onions, and homemade pesto.

Tuna salad with greens, cherry tomatoes, marinated peppers, olives, hard-boiled egg, and red onion.

Stuffed pasta pockets filled with porcini mushrooms, served in a creamy mushroom sauce.

Ravioli filled with ricotta cheese and spinach, served with a homemade tomato basil sauce.

Truffle-stuffed ravioli served in a truffle cream sauce, topped with Parma ham and arugula.

Soft potato dumplings served in a rich blue cheese (Gorgonzola) sauce.

Gnocchi in a mushroom cream sauce, topped with Parma ham and arugula.

Porcini mushroom ravioli in cream sauce with mushrooms, Parma ham, and arugula.

Ricotta and spinach ravioli served in a creamy Gorgonzola cheese sauce.

Linguine pasta served with a simple, classic homemade tomato and basil sauce.

Tagliatelle pasta with a creamy sauce, smoked speck ham, egg yolk, and Grana Padano cheese.

Rigatoni pasta with a rich beef bolognese sauce simmered with vegetables and tomato.

Rigatoni pasta in a Gorgonzola cheese sauce, served with Parma ham.

Linguine with tomato sauce, topped with creamy stracciatella cheese and a touch of pesto.

Rigatoni pasta served with homemade pesto sauce and cherry tomatoes.

Baked lasagna layers with bolognese meat sauce, gratinated with mozzarella. Served with a green salad.

Rigatoni pasta with a truffle cream sauce and mushrooms.

Linguine with tomato sauce, tuna, olives, and onions.

Tagliatelle pasta in a creamy sauce with salmon and fresh lemon.

Rigatoni pasta served with a creamy blue cheese (Gorgonzola) sauce.

Beef burger with cheddar, fried onions, lettuce, and house sauce on a soft bun. Served with homemade fries.

Crispy breaded chicken burger with cheddar, fried onions, and homemade mayo. Served with homemade fries.

Beef burger featuring a house truffle sauce, cheddar, and fried onions. Served with homemade fries.

Beef burger with rich Gorgonzola cheese, fried onions, and cheese sauce. Served with homemade fries.

Chicken burger (grilled or fillet) with cheddar, mayo, and fried onions. Served with homemade fries.

A set menu for children including a main dish (Chicken & Fries, Pasta, or Pizza), a drink, and a scoop of ice cream.

A serving of Gorgonzola cheese.

Italian dessert of sweetened cream thickened with gelatin. Served with red fruit coulis.

Rich custard dessert topped with a layer of hardened caramelized sugar.

Upside-down caramelized apple tart, served with vanilla ice cream.

Cheesecake with a Speculoos (spiced shortcrust biscuit) base, served with red fruit coulis.

Classic Italian dessert made with layers of coffee-soaked ladyfingers and mascarpone cheese.

Variation of the classic Tiramisu using Speculoos biscuits instead of ladyfingers.

Espresso served with a selection of small pastries or mini-desserts.

Tea served with a selection of small pastries or mini-desserts.

One scoop of artisanal gelato. Flavors include Coffee, Vanilla, Chocolate, Hazelnut, Pistachio, Stracciatella, Lemon, Mango, Strawberry.

Two scoops of artisanal gelato.

Three scoops of artisanal gelato.

Coffee ice cream sundae with coffee sauce and whipped cream.

Chocolate ice cream sundae with chocolate sauce and whipped cream.

Classic sundae with vanilla ice cream, hot chocolate sauce, and whipped cream.

Lemon sorbet served with vodka.

Pistachio ice cream sundae with chocolate sauce and whipped cream.

Mango ice cream sundae with red fruit sauce and whipped cream.

Hazelnut ice cream sundae with caramel sauce, speculoos crumbs, and whipped cream.

Red wine from Sicily. Fresh and fruity.

Classic Italian red wine from Tuscany. Elegant and harmonious with notes of fresh fruit.

Sweet sparkling red wine. Ruby red color with flavors of cassis and raspberry.

Robust red wine from Puglia, Southern Italy. Intense and sun-ripened flavor profile.

Dry Italian rosé wine. Fresh, lively, and fruity.

White wine from Veneto. Fresh, fruity, and balanced.

Italian sparkling white wine. Dry (Brut) with fine bubbles and fresh acidity.

Hot rolled Italian sandwich made with homemade bread, mozzarella, ham, mushrooms, olives, and pesto.

Hot rolled Italian sandwich with homemade bread and four cheeses (mozzarella, gorgonzola, parmesan, goat cheese).

Takeaway box including 2 chicken tenders, 2 chicken wings, fries, and a drink.

Takeaway box including 4 chicken tenders, fries, and a drink.

Takeaway box including 4 chicken wings, fries, and a drink.