Wok-Fried Yellow Curry Crab Crab stir-fried with yellow curry powder, egg, and vegetables. Mild, aromatic, and savory with a creamy texture. − 0 +
Singaporean Chilli Crab Crab stir-fried in a semi-thick, sweet and savory tomato and chili-based sauce. Rich, flavorful, and slightly spicy. − 0 +
Stir-Fried Udon Noodle with Chicken, Cashew Nut Thick Japanese wheat noodles stir-fried with chicken and crunchy cashew nuts. Savory with a chewy texture and nutty crunch. − 0 +
Cantonese Roasted Duck Noodle Noodles served with slices of Cantonese-style roasted duck. Savory, rich duck flavor with crispy skin. − 0 +
Wok-Fried Morning Glory with Crispy Pork Belly Water spinach stir-fried with garlic, chili, and soybean paste, topped with crispy pork belly. Salty, spicy, and crunchy. − 0 +
Fried Rice Tom Yum Seafood Fried rice seasoned with hot and sour Tom Yum paste and mixed seafood. Spicy, sour, and aromatic with herbs like lemongrass and kaffir lime leaves. − 0 +
Grilled River Prawns Large freshwater prawns grilled until charred. The meat is firm and sweet, often enjoyed with a spicy seafood dipping sauce. − 0 +
Thai Scallop Scallops prepared with Thai seasonings. Tender texture with a savory and slightly sweet flavor profile. − 0 +
Marinated Beef Striploin with Mala Spice Beef striploin marinated with Sichuan peppercorns and chili. Savory with a distinctive numbing and spicy sensation. − 0 +
Marinated Lamb Short Loin A tender cut of lamb, marinated and grilled. Rich and savory with a distinct gamey flavor. − 0 +
Marinated Organic Chicken Organic chicken pieces marinated in herbs and spices, then grilled. Juicy and flavorful. − 0 +
Wagyu Hamburg Steak A grilled patty made from high-quality Wagyu beef. Extremely juicy, tender, and rich in flavor. − 0 +
Spinach Ricotta Ravioli Square pasta pockets filled with spinach and soft ricotta cheese. Mild, creamy, and savory. − 0 +
Spaghetti with Chicken Krapaow A fusion dish combining spaghetti with Thai holy basil chicken stir-fry. Spicy, aromatic, and savory. − 0 +
Penne with Wild Mushroom Tube-shaped pasta served with a sauce made from various wild mushrooms. Earthy, savory, and often creamy. − 0 +
Fettuccini with Australian Beef Ragout Flat ribbon pasta served with a slow-cooked meat sauce made from Australian beef. Rich, hearty, and flavorful. − 0 +
Caramel Chocolate Mousse A light and airy dessert combining chocolate mousse with caramel. Sweet, creamy, and rich. − 0 +
Carrot Cake, Chocolate Ganache Passion Fruit Sauce Moist spiced carrot cake topped with rich chocolate ganache and tangy passion fruit sauce. A complex mix of sweet, spiced, and tart flavors. − 0 +
Mango Crumble A baked dessert with sweet mangoes topped with a crumbly buttery mixture. Sweet, fruity, and crunchy. − 0 +
Thai Tea Panna Cotta Fresh Fruits Creamy Italian pudding flavored with sweet and aromatic Thai tea, served with fresh fruits. Smooth, sweet, and refreshing. − 0 +