Akita
Japanese restaurant Open from 12:00 PM to 2:30 PM and from 7:00 PM to 10:45 PM









Lunch Menus
Served only at lunchtime (except Sundays and public holidays).
Hot dishes
Appetizers
Boat Menus
Chirashi
Slices of raw fish on a bowl of seasoned rice
Maki Menus
A Series
Maki & Fish Menus
K & E Series
Mixed Menus
S Series
Menus C
Assorted combinations
A LA CARTE
Yakitori, Sushi, Sashimi and Maki
A la carte selection of traditional Japanese specialties: skewers, sushi, and sashimi.
YAKITORI
Served in pairs (2 pieces)
Grilled Japanese skewers (Yakitori).
MAKI
Served by 6 pieces
Seasoned rice rolls wrapped in a seaweed sheet.
SUSHI
Served in pairs
Seasoned rice ball topped with a slice of raw fish or other topping.
CALIFORNIA
Served by 6 pieces
Inside-out maki rolls with rice on the outside, often sprinkled with sesame seeds.
SASHIMI
Served by 10 pieces
Slices of fresh raw fish, served without rice.
TEMAKI
Served individually
Large seaweed cone filled with rice, fish, and vegetables, to be eaten by hand.
End of menu