Ajisai

An assortment of raw fish and seasoned rice presented on a wooden boat. Includes sushi, maki, and fresh sashimi slices. To be enjoyed with soy sauce and wasabi.

A large land and sea assortment served on a boat. Combines raw fish specialties (sushi, maki, sashimi) and various grilled skewers (poultry, cheese). Ideal for sharing and discovering different textures and flavors.

A platter combining crispy crispy onion California rolls and cucumber maki. The filling includes bell pepper, asparagus, and cashew nuts, offering a texture-rich vegetarian option.

Assortment of crispy onion California rolls with asparagus, cheese, and cashew nuts, accompanied by cucumber maki. A melting and crunchy mix served with a homemade sauce.

Platter composed of crispy onion California rolls and cucumber maki. The California rolls are filled with surimi, cooked tuna, and avocado, offering sweet and creamy marine flavors.