3535 Budae Jjigae & Samgyeop-sal

A Korean stew made with ham, sausage, ramyeon, and vegetables, seasoned spicy. It is characterized by its deep broth and chewy ramyeon noodles, making for a hearty meal with rice.

A representative Korean barbecue dish where thick-cut pork belly is grilled. It is savory and juicy, and even more delicious when wrapped with fresh vegetables.

A 2-person set menu where you can enjoy thick pork belly and spicy budae jjigae at the same time. You can experience a hearty and satisfying meal with savory meat and generous stew.

A set menu where you can enjoy various meats and budae jjigae generously on one plate. It is great for a bountiful meal for multiple people. (Option to add beef brisket is available.)

A budae jjigae with a refreshing and deep flavor, made with thinly sliced beef brisket. It is cleaner than regular budae jjigae while still offering the flavor of the meat. Enjoy it lightly cooked, like shabu-shabu.

A representative Korean distilled soju. It is characterized by its clear and clean taste and pairs well with various Korean dishes. It has an alcohol content of about 16-20%.

A draft beer characterized by its smooth finish and fresh taste. It enhances the flavor of food when enjoyed chilled.

A representative lager beer popularly loved in Korea. Its refreshing and cool taste makes it good to enjoy lightly with food. It has an alcohol content of about 4.5-5%.

A premium soju made with the clear water of Hallasan in Jeju Island. It is characterized by its smooth yet deep flavor and is popular among those who prefer a cleaner taste than regular soju. It has an alcohol content of about 17-21%.

A traditional Korean rice wine (cheongju) made by fermenting rice. It is characterized by its clear and clean taste and subtle sweetness, and pairs especially well with seafood dishes. It has an alcohol content of about 13%.

A representative Chinese lager beer, characterized by its refreshing and clean taste. It pairs well with various Chinese and Asian dishes and is good to drink chilled. It has an alcohol content of about 4.7%.

A traditional Korean fruit wine made from bokbunja (black raspberry). It is characterized by its sweet yet sour taste and unique aroma, and is also popular as a health drink. It has an alcohol content of about 15%.

May include various types of carbonated drinks like Coke, Sprite, or juices. These are non-alcoholic beverages that are good to enjoy chilled with your meal.